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Kin Khao Lam Restaurant
Restaurants & Food
Kanchanaburi

Kin Khao Lam Restaurant

4.6(636 reviews)

Situated on England Road in central Kanchanaburi, Kin Khao Lam Restaurant serves traditional Thai cuisine to a loyal mix of local diners and passing travellers. Its location in Tambon Pak Phraek places it within convenient reach of Kanchanaburi's town centre, making it a practical dining stop for those exploring the region's historical sites and riverside attractions. The restaurant offers a casual, unpretentious atmosphere where guests can expect straightforward Thai classics prepared in a traditional style. The relaxed setting suits solo travellers and groups alike, and the menu reflects the kind of everyday Thai cooking that locals return to regularly — a reliable indicator of quality and authenticity. A practical note for visitors: the restaurant opens daily from 10:00 AM to 9:00 PM, Wednesday being the only day it does not appear in the listed hours, so it is worth confirming mid-week availability in advance. Those unfamiliar with Thai menus may find it useful to browse the restaurant's Facebook page before arriving, as it provides updates on current offerings. Arriving in the mid-afternoon typically means a quieter dining room and more attentive service, which can be helpful for travellers who want time to consider their order without feeling rushed.

Experience hints

Visitor favorite

Pair your visit. After Kin Khao Lam Restaurant, round out your day in Kanchanaburi with contrasting stops nearby.

Location Info

England Rd, Tambon Pak Phraek, Amphoe Mueang Kanchanaburi, Chang Wat Kanchanaburi 71000, Thailand+66 94 346 9898www.facebook.com/share/1Affn6LXAq/
Opening Hours
Monday10:00-21:00
Tuesday10:00-21:00
WednesdayClosed
Thursday10:00-21:00
Friday10:00-21:00
Saturday10:00-21:00
Sunday10:00-21:00

Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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Visitor Information

Best time to visit

November – February

Avoid: April – May (extreme heat)

Rainy season

May – October

Avg. temperature

20°C – 38°C(68°F – 100°F)

Crowds

Moderate

Peak: November – February

Getting there

Train from Bangkok Thonburi station (~3 hrs, scenic). Minibuses from Mo Chit take ~2.5 hrs. Car hire recommended for exploring beyond town.

Getting around

  • Bicycle rental (town is flat)
  • Motorbike rental
  • Songthaews along the river
  • Long-tail boat tours on the river