Ruan Thai Kung Pao

If you are looking for an authentic and high-quality seafood experience in Ayutthaya, Ruan Thai Kung Pao (Wat Cheng Len) is an absolute gem. It’s no surprise they have maintained their Michelin Guide status for several years running! ​The Food Highlights: ​Grilled Giant River Prawns: The star of the show. They are incredibly fresh, with firm, sweet meat and that iconic creamy roe that goes perfectly with their spicy seafood dipping sauce. ​Deep-Fried Prawns with Garlic: These were so yummy! The garlic oil is fragrant and savory, making every bite addictive. ​Stir-fried Fish with Herbs (Pad Cha): A great balance of spice and aromatics that cut through the richness of the prawns. ​Chu Chee Prawns: The curry sauce was rich, thick, and beautifully plated with lime leaves. The overall experience was very satisfying. Despite its prestigious reputation and Michelin plaques, the restaurant offers good value for the quality and size of the seafood you receive. The atmosphere is casual and classic Thai—sitting by the water gives it a relaxed, local feel.

WOW! This place is DELICIOUS. Their prawns are so fresh, their soup is so warm and flavorful, also the best pomelo you will ever have. Everything is SO fresh. The service is incredible, everyone is so nice, friendly, attentive, and the food is fast as well! It's also in a great area by the country side. Their prawns will have me dreaming tonight.

The food was delicious and full of flavor. The atmosphere was very comfortable, with a lovely riverside view of the Chao Phraya River. The seating area felt open and airy, making it a very relaxing place to dine. There were staff members assisting with parking, which was very convenient. We called ahead to reserve the prawns, and they were impressively large — size 4 pieces per kilogram (1,700 THB per kg). If the weight exceeds 1 kg, the price is adjusted accordingly. The food was served quickly, and we didn’t have to wait long at all.