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Restaurants & Food
Krabi

Red Chilli Ao Nang, Thai Cuisine

4.8(1,648 reviews)

The walk is the point. This place sits about ten minutes from Ao Nang's main strip, which is far enough to lose the noise and the touts, and people who make the trip tend to come back a second time in the same holiday. That says more than any review score.

Order the Tod Man Khao Pod (corn fritters) or the roti with peanut sauce to start. For mains, pad kra pao moo and cashew chicken come up again and again, and the green curry and pad Thai hold their own. The kitchen will dial the heat up or down if you ask, so don't suffer in silence. Desserts are where people lose their heads: deep-fried banana fritters and mango sticky rice. The Thai milk tea arrives with a flower in it. Seating is outdoors under plants, with wooden furniture that's more craft than furniture, and there's bug spray on the tables because you'll want it.

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Experience hints

Visitor favorite

Pair your visit. After Red Chilli Ao Nang, Thai Cuisine, round out your day in Krabi with contrasting stops nearby.

Reviews from Google

Okay this is the BEST place, I am still dreaming of it. We went there twice!! First off the staff are the kindest, sweetest most thoughtful and friendly people, service is 10/10 and beyond. Next the food is delicious and beautifully presented, the atmosphere is wonderful with beautiful plants and music. Drinks are incredible the Thai milk tea is wow and has a cute flower in it. Deserts are also super yummy we all tried each one, surprisingly the deep fried banana one was my favorite! The first night I ordered pad Thai and the second night the green curry which I asked for little spice and still was dying lol I had to add ice cubes from my drink into it to make it cold so I could eat it. Also my friend is celiac and they were so accommodating and asked great questions we were all super impressed with their knowledge and understanding and support of allergies. Would definitely recommend this spot and would love to come back one day. It’s also located down from the markets which is great so we would walk there after and then to the beach. Also prices were decent for how amazing everything is.

Went back to this place twice it was so good. One of the better places to eat in Ao Nang if you want authentic Thai. The first time we got the roti with peanut sauce, phad Kra Pao moo and cashew chicken with banana fritters for dessert. The banana fritters are a must try! The second time we got the spring rolls to start, with a pad Thai and green curry. All the food was delicious and they will adjust the spice to your liking. Bug spray on the tables as it’s outdoors and all the staff are extremely friendly and polite. Would highly recommend.

A family member recommended this restaurant and the food was so good, we went twice when we stayed in Ao Nang. If you go, be sure to try the appetizer Tod Man Khao Pod; so delicious. Not only is the food amazing, but it was so reasonably priced. We especially loved the eclectic wood furniture that are pieces of art, as well as handmade wooden containers they serve with peanuts. Frank and the staff were super friendly and polite.

A sample of visitor reviews from Google. Read all 1,648 reviews on Google.

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Red Chilli Ao Nang, Thai Cuisine: Frequently Asked Questions

Is Red Chilli Ao Nang, Thai Cuisine worth visiting?

Red Chilli Ao Nang, Thai Cuisine holds a 4.8★ rating from 1,648 Google reviews, placing it among the highest-rated restaurants & food in Krabi.

What are the opening hours of Red Chilli Ao Nang, Thai Cuisine?

Red Chilli Ao Nang, Thai Cuisine is typically open 13:00-22:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Red Chilli Ao Nang, Thai Cuisine?

The best months to visit Krabi are November – April, with the most reliable weather. Crowds peak in December – February — going early in the day usually means fewer people. Months to think twice about: June – September (rough Andaman seas).

Where is Red Chilli Ao Nang, Thai Cuisine located?

Red Chilli Ao Nang, Thai Cuisine is at Thanon Khlong Hang, Tambon Ao Nang, Amphoe Mueang Krabi, Chang Wat Krabi 81000, Thailand, in Krabi. Getting around Krabi: Long-tail boats (islands & Railay Beach); Songthaews in Ao Nang.

Location Info

Thanon Khlong Hang, Tambon Ao Nang, Amphoe Mueang Krabi, Chang Wat Krabi 81000, Thailand+66 99 286 6971www.facebook.com/pages/Red-Chilli-Thai-Cuisine/1172000562943090
Opening Hours
Monday13:00–22:00
Tuesday13:00–22:00
Wednesday13:00–22:00
Thursday13:00–22:00
Friday13:00–22:00
Saturday13:00–22:00
Sunday13:00–22:00

Visitor Information

Best time to visit

November – April

Avoid: June – September (rough Andaman seas)

Rainy season

May – October

Avg. temperature

23°C – 33°C(73°F – 91°F)

Crowds

High

Peak: December – February

Getting there

Krabi Airport (KBV) has direct flights from Bangkok (1.5 hrs). Ferries connect to Koh Lanta, Koh Phi Phi, and Phuket. Bus or minivan from Phuket takes ~3 hrs.

Getting around

  • Long-tail boats (islands & Railay Beach)
  • Songthaews in Ao Nang
  • Grab (limited, mainly Ao Nang)
  • Motorbike rental

Where to stay near Red Chilli Ao Nang, Thai Cuisine

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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The Hilltop Ao Nang

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