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Restaurants & Food
Chiang Mai

Anchan Vegetarian Restaurant

4.5(829 reviews)

Anchan Vegetarian Restaurant turned a tiny Nimman-side kitchen into one of Chiang Mai's most loved meat-free tables — a daily-changing blackboard of Thai dishes cooked vegetarian by default and vegan on request, from butterfly-pea-flower rice to herb-heavy curries and som tam. The cooking is Thai first and 'health food' second, which is exactly why omnivores fill half the tables. Portions are generous, prices gentle, and the queue at peak lunch real; go early and order whatever the specials board suggests.

Taste more of Chiang Mai

Street-food tours, market visits, and Thai cooking classes near Anchan Vegetarian Restaurant — a guided way to eat like a local.

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Experience hints

Visitor favorite

Pair your visit. After Anchan Vegetarian Restaurant, round out your day in Chiang Mai with contrasting stops nearby.

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Anchan Vegetarian Restaurant: Frequently Asked Questions

Is Anchan Vegetarian Restaurant worth visiting?

Anchan Vegetarian Restaurant holds a 4.5★ rating from 829 Google reviews, placing it among the highest-rated restaurants & food in Chiang Mai.

What are the opening hours of Anchan Vegetarian Restaurant?

Anchan Vegetarian Restaurant is typically open 11:30-20:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Anchan Vegetarian Restaurant?

The best months to visit Chiang Mai are November – February, with the most reliable weather. Crowds peak in December – January & Songkran (April) — going early in the day usually means fewer people. Months to think twice about: March – May (smoke & heat).

Where is Anchan Vegetarian Restaurant located?

Anchan Vegetarian Restaurant is at 28 Nimmanahaeminda Road Nimmanhaemin Tambon Su Thep, Amphoe Mueang Chiang Mai, in Chiang Mai. Getting around Chiang Mai: Red songthaews (shared pick-up trucks); Grab (available in city centre).

Location Info

28 Nimmanahaeminda Road Nimmanhaemin Tambon Su Thep, Amphoe Mueang Chiang Mai083 581 1689www.anchanvegetarian.com/
Opening Hours
MondayClosed
Tuesday11:30-20:00
Wednesday11:30-20:00
Thursday11:30-20:00
Friday11:30-20:00
Saturday11:30-20:00
Sunday11:30-20:00

Visitor Information

Best time to visit

November – February

Avoid: March – May (smoke & heat)

Rainy season

June – October

Avg. temperature

15°C – 36°C(59°F – 97°F)

Crowds

High

Peak: December – January & Songkran (April)

Getting there

Chiang Mai International Airport (CNX) has direct flights from Bangkok (1 hr), Singapore, and Kuala Lumpur. Overnight sleeper trains from Bangkok take ~12 hrs.

Getting around

  • Red songthaews (shared pick-up trucks)
  • Grab (available in city centre)
  • Motorbike rental (฿150–250/day)
  • Tuk-tuks (negotiate price first)

Where to stay near Anchan Vegetarian Restaurant

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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