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Restaurants & Food
Bangkok

Restaurant Coda Bangkok

4.7(371 reviews)

Situated on Thanon Witthayu in the Lumphini neighbourhood of Pathum Wan, Restaurant Coda Bangkok offers a contemporary dining experience that has built a strong reputation among Bangkok's evening dining scene. Its location places it within comfortable reach of the city's central business and leisure corridors, making it a practical choice for both residents and visitors exploring this part of the capital.

The restaurant presents a refined atmosphere suited to intentional dining occasions, whether a relaxed evening out or something more celebratory. The consistently positive reception from a substantial number of diners points to reliable standards across food, service, and presentation. The evening-only format lends the venue a focused, dinner-destination character rather than an all-day casual space.

Taste more of Bangkok

Street-food tours, market visits, and Thai cooking classes near Restaurant Coda Bangkok — a guided way to eat like a local.

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Experience hints

Hidden gem
Visitor favorite

Pair your visit. After Restaurant Coda Bangkok, round out your day in Bangkok with contrasting stops nearby.

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Restaurant Coda Bangkok: Frequently Asked Questions

Is Restaurant Coda Bangkok worth visiting?

Restaurant Coda Bangkok holds a 4.7★ rating from 371 Google reviews, placing it among the highest-rated restaurants & food in Bangkok.

What are the opening hours of Restaurant Coda Bangkok?

Restaurant Coda Bangkok is typically open 18:00-23:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Restaurant Coda Bangkok?

The best months to visit Bangkok are November – February, with the most reliable weather. Crowds peak in December & January — going early in the day usually means fewer people. Months to think twice about: April – May (peak heat).

Where is Restaurant Coda Bangkok located?

Restaurant Coda Bangkok is at 130-132 Thanon Witthayu, Khwaeng Lumphini, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand, in Bangkok. Getting around Bangkok: BTS Skytrain (most central areas); MRT Metro (underground).

Location Info

130-132 Thanon Witthayu, Khwaeng Lumphini, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand+66 83 959 6296www.instagram.com/codabangkok/
Opening Hours
Monday18:00–23:00
Tuesday18:00–23:00
Wednesday18:00–23:00
Thursday18:00–23:00
Friday18:00–23:00
Saturday18:00–23:00
Sunday18:00–23:00

Visitor Information

Best time to visit

November – February

Avoid: April – May (peak heat)

Rainy season

May – October

Avg. temperature

25°C – 34°C(77°F – 93°F)

Crowds

Very High

Peak: December & January

Getting there

Suvarnabhumi (BKK) and Don Mueang (DMK) airports serve Bangkok with direct flights from most major cities.

Getting around

  • BTS Skytrain (most central areas)
  • MRT Metro (underground)
  • Airport Rail Link (ARL)
  • Chao Phraya Express Boat
  • Grab (ride-hailing app)
  • Metered taxis — always use the meter

Where to stay near Restaurant Coda Bangkok

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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