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Restaurants & Food
Pattaya

Fish Club (Seafood Grill)

4.7(125 reviews)

Situated within the Andaz Pattaya Jomtien Beach resort in the Na Jomtien area, Fish Club is a beachfront seafood restaurant where the setting is as much a draw as the food. Diners overlook the sea from an outdoor environment that catches both blue skies and evening sunsets, making it a popular choice for leisurely lunches and relaxed dinners alike. The kitchen focuses on grilled seafood, with standout dishes including grilled squid and sand lobster prepared using a local coconut-based recipe that adds a distinctly regional character to the menu.

The atmosphere strikes a balance between resort polish and casual comfort. Staff are consistently noted for their attentiveness and warmth, and the space suits everything from a poolside lunch while waiting for a hotel check-in to a more considered dinner by the water. As a hotel restaurant, it maintains professional service standards without being overly formal, and it draws both resort guests and outside visitors seeking reliable, fresh seafood in a scenic setting.

Taste more of Pattaya

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Experience hints

Hidden gem
Visitor favorite

Reviews from Google

Fish Club is my go-to spot every time I check in at Andaz Pattaya. Whether I’m waiting for my room or just craving a relaxing lunch by the pool, this beachfront restaurant never disappoints. The setting is stunning—right next to the main pool with ocean views, perfect for sunny days. The ambiance strikes a great balance between laid-back and stylish, ideal for a peaceful meal. The menu offers a mix of Thai and international dishes, with a strong focus on seafood. Many dishes I’ve tried here is fresh, well-presented, and full of flavor. I will plan to dinner here next time when I have a chance to stay this hotel again and imagine that how the vibe in the evening is equally beautiful with the sound of waves in the background. Highly recommend for both hotel guests and outside visitors looking for quality seaside dining.

A very beautiful place, service is good! Food is delicious. Staffs are so welcoming and polite, smart! Seafood are fresh and well cooked. The location and oversee the sea and sunset

I thought I would check this restaurant out according to the reviews. If I had known it was part of a Hyatt resort I wouldn’t have gone. The food was good but portion size and price wasn’t great. Bluefin tuna poke for 800baht not worth it. Chinese guests opening the restaurant doors and screaming across the room to people they know, not a pleasant vibe.

A sample of visitor reviews from Google. Read all 125 reviews on Google.

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Fish Club (Seafood Grill): Frequently Asked Questions

Is Fish Club (Seafood Grill) worth visiting?

Fish Club (Seafood Grill) holds a 4.7★ rating from 125 Google reviews, placing it among the highest-rated restaurants & food in Pattaya.

What are the opening hours of Fish Club (Seafood Grill)?

Fish Club (Seafood Grill) is typically open 11:00-22:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Fish Club (Seafood Grill)?

The best months to visit Pattaya are November – February, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – October (rainy, rough seas).

Where is Fish Club (Seafood Grill) located?

Fish Club (Seafood Grill) is at 345, Moo 3 Na Jomtien Sub-District, ตำบล สัตหีบ Pattaya, ชลบุรี 20250, Thailand, in Pattaya. Getting around Pattaya: Baht buses (songthaews on fixed routes); Grab (widely available).

Location Info

345, Moo 3 Na Jomtien Sub-District, ตำบล สัตหีบ Pattaya, ชลบุรี 20250, Thailand+66 38 221 234www.hyatt.com/en-US/hotel/thailand/andaz-pattaya-jomtien-beach/utpaz/dining
Opening Hours
Monday11:00–22:00
Tuesday11:00–22:00
Wednesday11:00–22:00
Thursday11:00–22:00
Friday11:00–00:00
Saturday11:00–00:00
Sunday11:00–22:00

Visitor Information

Best time to visit

November – February

Avoid: June – October (rainy, rough seas)

Rainy season

May – October

Avg. temperature

24°C – 33°C(75°F – 91°F)

Crowds

High

Peak: December – January

Getting there

Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.

Getting around

  • Baht buses (songthaews on fixed routes)
  • Grab (widely available)
  • Motorbike taxis
  • Ferry to Koh Larn island

Where to stay near Fish Club (Seafood Grill)

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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Michelin-recognised Italian restaurant at Andaz Pattaya, serving southern Italian cuisine daily from 11:30.

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