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Restaurants & Food
Khao Lak

Tiger Kitchen

4.6(375 reviews)$$$$

Tucked near the entrance of Khao Sok National Park in Surat Thani province, Tiger Kitchen is a budget-friendly dining option that serves travellers passing through or staying in the Khlong Sok area. Its convenient location makes it a natural stop for those exploring one of southern Thailand's most celebrated natural landscapes, offering a place to refuel before or after a day in the jungle. Guests can expect straightforward, accessible Thai cooking at wallet-friendly prices, with a relaxed atmosphere suited to the laid-back nature of the surrounding area. The consistent ratings across a solid number of visitors suggest reliable food quality and friendly service — a dependable choice in a region where dining options can be limited. On the practical side, Tiger Kitchen keeps generous hours throughout the week, opening at 10:00 in the morning and staying open until after 22:00 most evenings, including weekends. This makes it a viable option for both lunch after a morning excursion and dinner following a late return from the park. As the restaurant does not appear to have a bookable website, walk-ins are the standard approach — arriving on the earlier side of the evening is advisable during peak tourist season when the Khao Sok area sees higher visitor numbers.

Taste more of Khao Lak

Street-food tours, market visits, and Thai cooking classes near Tiger Kitchen — a guided way to eat like a local.

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Experience hints

Visitor favorite
Budget-friendly

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Tiger Kitchen: Frequently Asked Questions

Is Tiger Kitchen worth visiting?

Tiger Kitchen holds a 4.6★ rating from 375 Google reviews, placing it among the highest-rated restaurants & food in Khao Lak.

What are the opening hours of Tiger Kitchen?

Tiger Kitchen is typically open 10:00-22:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

How expensive is Tiger Kitchen?

Tiger Kitchen is budget-friendly (฿) relative to other restaurants & food in Khao Lak.

When is the best time to visit Tiger Kitchen?

The best months to visit Khao Lak are November – April (Similan season Oct 15 – May 15), with the most reliable weather. Crowds peak in December – February (strong European family season) — going early in the day usually means fewer people. Months to think twice about: May – October (rough seas, Similans closed).

Where is Tiger Kitchen located?

Tiger Kitchen is at อุทยานแห่งชาติเขาสก, 6, 3, Tambon Khlong Sok, Amphoe Phanom, Chang Wat Surat Thani 84250, Thailand, in Khao Lak. Getting around Khao Lak: Songthaews along the main coastal road (Phetkasem highway); Motorbike rental (฿250–300/day; the resort areas string along one road).

Location Info

อุทยานแห่งชาติเขาสก, 6, 3, Tambon Khlong Sok, Amphoe Phanom, Chang Wat Surat Thani 84250, Thailand+66 81 802 4384
Opening Hours
Monday10:00-22:00
Tuesday10:00-22:00
Wednesday10:00-22:00
Thursday10:00-22:00
Friday10:00-22:15
Saturday10:00-22:15
Sunday10:00-22:00

Visitor Information

Best time to visit

November – April (Similan season Oct 15 – May 15)

Avoid: May – October (rough seas, Similans closed)

Rainy season

May – October

Avg. temperature

24°C – 33°C(75°F – 91°F)

Crowds

Moderate

Peak: December – February (strong European family season)

Getting there

Phuket International Airport (HKT) is 60–75 minutes south by taxi or shared minivan (฿700–1,500). Buses from Bangkok's Southern Terminal reach Khao Lak town in 10–12 hours; most stop on request along the resort strip.

Getting around

  • Songthaews along the main coastal road (Phetkasem highway)
  • Motorbike rental (฿250–300/day; the resort areas string along one road)
  • Hotel shuttles and taxis — no Grab coverage to speak of
  • Tour transfers to Khao Sok and the Similan piers are hotel-pickup based

Where to stay near Tiger Kitchen

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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Metang Restaurant

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A budget-friendly local eatery near Khao Sok, open daily and well-regarded by travellers.

Khaosok Rambo Restaurant
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