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Restaurants & Food
Koh Phangan

Chili Chill Restaurant

4.9(365 reviews)$$$$

Chili Chill Restaurant is a well-regarded evening dining spot located in Ban Tai on the southern side of Koh Phangan, drawing a loyal crowd of both locals and visitors looking for a relaxed, unpretentious meal. With a strong reputation built on consistent quality and value, it has become a go-to option for those exploring the island's food scene beyond the busier tourist strips. The restaurant leans into a casual, laid-back atmosphere that suits the island setting. Dishes are priced at budget-friendly levels, making it an appealing choice for travellers watching their spending without wanting to compromise on flavour. The evening-only service creates a warm, unhurried dining environment where guests can settle in and enjoy their meal at a comfortable pace. Practically speaking, Chili Chill opens daily at 17:00 and runs through to midnight, so there is plenty of flexibility for an early dinner or a later bite after an afternoon on the beach. Tuesday appears to be the one day the restaurant is closed, so it is worth bearing that in mind when planning. As the restaurant has no listed website, reservations likely need to be made in person or by phone, and given its popularity, arriving early in the evening is a sensible approach to securing a table.

Taste more of Koh Phangan

Street-food tours, market visits, and Thai cooking classes near Chili Chill Restaurant — a guided way to eat like a local.

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Experience hints

Hidden gem
Visitor favorite
Budget-friendly

Pair your visit. After Chili Chill Restaurant, round out your day in Koh Phangan with contrasting stops nearby.

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Chili Chill Restaurant: Frequently Asked Questions

Is Chili Chill Restaurant worth visiting?

Chili Chill Restaurant holds a 4.9★ rating from 365 Google reviews, placing it among the highest-rated restaurants & food in Koh Phangan.

What are the opening hours of Chili Chill Restaurant?

Chili Chill Restaurant is typically open 17:00-00:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

How expensive is Chili Chill Restaurant?

Chili Chill Restaurant is budget-friendly (฿) relative to other restaurants & food in Koh Phangan.

When is the best time to visit Chili Chill Restaurant?

The best months to visit Koh Phangan are January – April, with the most reliable weather. Crowds peak in Full Moon Party nights & December – January — going early in the day usually means fewer people. Months to think twice about: October – November (Gulf monsoon peak).

Where is Chili Chill Restaurant located?

Chili Chill Restaurant is at หมู่ 1 บ้านใต้ Ko Pha-ngan District, Koh phangan, สุราษฎร์ธานี 84280, Thailand, in Koh Phangan. Getting around Koh Phangan: Songthaews from Thong Sala pier to the main beaches; Motorbike rental (฿200–300/day; steep hills to Bottle Beach and Haad Rin).

Location Info

หมู่ 1 บ้านใต้ Ko Pha-ngan District, Koh phangan, สุราษฎร์ธานี 84280, Thailand+66 84 043 0735
Opening Hours
Monday17:00-00:00
TuesdayClosed
Wednesday17:00-00:00
Thursday17:00-00:00
Friday17:00-00:00
Saturday17:00-00:00
Sunday17:00-00:00

Visitor Information

Best time to visit

January – April

Avoid: October – November (Gulf monsoon peak)

Rainy season

October – December

Avg. temperature

25°C – 32°C(77°F – 90°F)

Crowds

High

Peak: Full Moon Party nights & December – January

Getting there

Ferries run from Koh Samui (30–60 min, ฿300–500) and from Surat Thani town, train station, and airport as combo tickets (2.5–4.5 hrs). Lomprayah and Seatran catamarans also connect from Chumphon via Koh Tao. There is no airport — Samui's is the closest, one boat away.

Getting around

  • Songthaews from Thong Sala pier to the main beaches
  • Motorbike rental (฿200–300/day; steep hills to Bottle Beach and Haad Rin)
  • Longtail boats to coves the roads don't reach

Where to stay near Chili Chill Restaurant

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

Nearby Places

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A beachside dining spot on Koh Phangan open daily, offering relaxed meals with scenic views.

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Sage. Breakfast and more

4.7(621)$$$$
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A well-loved breakfast and brunch cafe in Koh Phangan, open daily with a relaxed daytime vibe.

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At Chiang Mai

4.8(665)$$$$
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Authentic Thai cuisine served at budget-friendly prices on Koh Phangan, with consistently high praise from visitors.

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