Koh Mak Seafood
Sitting on the quiet shores of Ao Nid Bay on Koh Mak island, this seafood restaurant has built a strong reputation among both local visitors and travellers passing through one of Thailand's more laid-back island destinations. The setting reflects the unhurried character of Koh Mak itself, making it a natural choice for those looking to enjoy fresh seafood in a relaxed, unpretentious environment away from the busier tourist crowds found elsewhere in the region. The menu centres on Thai seafood dishes, with the catch-driven nature of island dining meaning freshness is a reasonable expectation. Dishes are priced at a mid-range level, making it accessible for most travellers without the premium pricing that often accompanies waterfront dining in more developed resort areas. The restaurant draws a consistent local and visitor following, suggesting reliable quality and service across visits. Koh Mak Seafood is open every day of the week from 10:30 to 20:30, giving travellers flexibility to visit for both a late lunch or an early dinner. Given that Koh Mak itself has limited dining options compared to larger Thai islands, arriving on the earlier side during peak travel periods is advisable to secure a table. The restaurant is listed on Wongnai, Thailand's major restaurant review platform, where additional menu information and visitor feedback can be found before making the trip.
Taste more of Koh Chang
Street-food tours, market visits, and Thai cooking classes near Koh Mak Seafood — a guided way to eat like a local.
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Experience hints
Pair your visit. After Koh Mak Seafood, round out your day in Koh Chang with contrasting stops nearby.
Also Popular in Koh Chang
Koh Chang
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Koh Kood
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A quiet Thai island escape with clear waters, long beaches, and a laid-back atmosphere near Koh Chang.
Mu Ko Chang National Park
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Koh Mak Seafood: Frequently Asked Questions
Is Koh Mak Seafood worth visiting?
Koh Mak Seafood holds a 4.5★ rating from 1,117 Google reviews, placing it among the highest-rated restaurants & food in Koh Chang.
What are the opening hours of Koh Mak Seafood?
Koh Mak Seafood is typically open 10:30-20:30 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
How expensive is Koh Mak Seafood?
Koh Mak Seafood is moderately priced (฿฿) relative to other restaurants & food in Koh Chang.
When is the best time to visit Koh Mak Seafood?
The best months to visit Koh Chang are November – March, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – September (rough seas, many closures).
Where is Koh Mak Seafood located?
Koh Mak Seafood is at RF4P+FC4 Ao Nid อ่าวนิด เกาะหมาก Tambon Ko Mak, Thailand, in Koh Chang. Getting around Koh Chang: Shared songthaews along the west-coast road; Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully).
Location Info
RF4P+FC4 Ao Nid อ่าวนิด เกาะหมาก Tambon Ko Mak, Thailand+66 90 976 4031www.wongnai.com/restaurants/23853Hv-%E0%B9%80%E0%B8%81%E0%B8%B2%E0%B8%B0%E0%B8%AB%E0%B8%A1%E0%B8%B2%E0%B8%81%E0%B8%8B%E0%B8%B5%E0%B8%9F%E0%B8%B9%E0%B9%8A%E0%B8%94Visitor Information
Best time to visit
November – March
Avoid: June – September (rough seas, many closures)
Rainy season
May – October
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: December – January
Getting there
No airport on the island. From Bangkok, take a bus or minivan to Trat (5–6 hrs) or fly Bangkok Airways to Trat (TDX, ~1 hr), then the car ferry from Ao Thammachat pier (~30–45 min). Combined bus-and-ferry tickets are sold from Ekkamai.
Getting around
- •Shared songthaews along the west-coast road
- •Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully)
- •Taxis and hotel transfers from the ferry pier
- •Longtail and speedboat trips from Bang Bao pier for island hopping
Where to stay near Koh Mak Seafood
Find hotels in Koh Chang on the booking sites travellers trust most.
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Compare rates on Booking.com
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Member prices
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places
Food Art Hut
A charming all-day dining spot on Ko Mak island serving food with a creative, artistic touch.
Coco Cafe & Bar
A relaxed island cafe on Ko Mak serving food and drinks daily from morning until evening.
Dum Noodle (new location 2025)
A budget-friendly noodle spot on Ko Mak open daily, drawing consistent praise from island visitors.
Q Bar Restaurant
A well-regarded mid-range restaurant on Koh Chang, open daily from 10am to 9pm.
Similar Restaurants & Food Across Thailand
Kodtalay The Riverfront Seafood Buffet
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Central Pattaya
A large, modern mall on Pattaya Beach Road with an extensive food court and broad shopping options.
The Village Farm To Café
A deceptively spacious farm-to-café on Highway 323 that opens into a lush, village-like retreat.
Kodtalay Seafood Buffet Sukhumvit
Hugely popular Bangkok seafood buffet with live tanks, tableside grilling, and strong value at 499 baht.
Where to stay near Koh Mak Seafood
Find hotels in Koh Chang on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Agoda
Asia-focused selection
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – March
Avoid: June – September (rough seas, many closures)
Rainy season
May – October
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: December – January
Getting there
No airport on the island. From Bangkok, take a bus or minivan to Trat (5–6 hrs) or fly Bangkok Airways to Trat (TDX, ~1 hr), then the car ferry from Ao Thammachat pier (~30–45 min). Combined bus-and-ferry tickets are sold from Ekkamai.
Getting around
- •Shared songthaews along the west-coast road
- •Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully)
- •Taxis and hotel transfers from the ferry pier
- •Longtail and speedboat trips from Bang Bao pier for island hopping