Daeng Namnuang Nong Khai
Daeng Namnuang is a long-established riverside restaurant situated along the Mekong River in Nong Khai town, drawing both locals and travellers with its speciality Vietnamese-style fresh spring rolls, known as naem nuang. The dish invites diners to assemble their own rolls at the table, wrapping grilled pork with fresh herbs, rice paper, and condiments — a hands-on eating experience that has made this restaurant a recognisable stop on the Nong Khai food scene. The setting along Rimkhong Road places it within easy reach of the town's riverside promenade, making it a natural choice for those exploring the area near the Thai-Lao Friendship Bridge. The menu centres on Vietnamese-influenced dishes, and the mid-range pricing makes it an accessible option for most budgets. The spacious dining area caters to both small groups and families. Daeng Namnuang is open every day of the week from 09:00 to 20:00, so visitors have flexibility when planning their stop. Arriving during the mid-morning or early afternoon tends to offer a more relaxed dining pace before the busier lunch and dinner rushes. Those travelling with larger groups may want to check the restaurant's website at daengnamnuang.net for any updated information before visiting.
Taste more of Udon Thani
Street-food tours, market visits, and Thai cooking classes near Daeng Namnuang Nong Khai — a guided way to eat like a local.
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Experience hints
Pair your visit. After Daeng Namnuang Nong Khai, round out your day in Udon Thani with contrasting stops nearby.
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Daeng Namnuang Nong Khai: Frequently Asked Questions
Is Daeng Namnuang Nong Khai worth visiting?
Daeng Namnuang Nong Khai holds a 4.3★ rating from 4,574 Google reviews — a strong rating for restaurants & food in Udon Thani.
What are the opening hours of Daeng Namnuang Nong Khai?
Daeng Namnuang Nong Khai is typically open 09:00-20:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
How expensive is Daeng Namnuang Nong Khai?
Daeng Namnuang Nong Khai is moderately priced (฿฿) relative to other restaurants & food in Udon Thani.
When is the best time to visit Daeng Namnuang Nong Khai?
The best months to visit Udon Thani are December – February (Red Lotus Sea blooms Dec–Feb), with the most reliable weather. Crowds peak in December – January (lotus season weekends) — going early in the day usually means fewer people. Months to think twice about: March – May (peak heat).
Where is Daeng Namnuang Nong Khai located?
Daeng Namnuang Nong Khai is at 526-527 ถนนริมโขง Tambon Nai Mueang, อำเภอ เมืองหนองคาย Chang Wat Nong Khai 43000, Thailand, in Udon Thani. Getting around Udon Thani: Songthaews on numbered city routes (฿10–15); Grab and metered taxis in the city.
Location Info
526-527 ถนนริมโขง Tambon Nai Mueang, อำเภอ เมืองหนองคาย Chang Wat Nong Khai 43000, Thailand+66 93 536 6465daengnamnuang.net/Visitor Information
Best time to visit
December – February (Red Lotus Sea blooms Dec–Feb)
Avoid: March – May (peak heat)
Rainy season
May – October
Avg. temperature
19°C – 35°C(66°F – 95°F)
Crowds
Peak: December – January (lotus season weekends)
Getting there
Udon Thani Airport (UTH) has frequent Bangkok flights (~65 min). The overnight sleeper train from Bangkok to Nong Khai stops here (~9 hrs); buses from Mo Chit take 7–8 hours. Vientiane (Laos) is 80 km via the Friendship Bridge.
Getting around
- •Songthaews on numbered city routes (฿10–15)
- •Grab and metered taxis in the city
- •Minivans and trains to Nong Khai (55 km, ~1 hr)
- •Rental car for the Red Lotus Sea and Ban Chiang (both ~50 km out)
Where to stay near Daeng Namnuang Nong Khai
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places

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The Mexican Nong Khai
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Cafe Viet
A popular Vietnamese café in Nong Khai serving authentic dishes daily from morning to early evening.

F & P Sausage and more
A specialty sausage eatery in Nong Khai serving evening meals on weekdays and morning sessions on Saturdays.
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Where to stay near Daeng Namnuang Nong Khai
Find hotels in Udon Thani on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Agoda
Asia-focused selection
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
December – February (Red Lotus Sea blooms Dec–Feb)
Avoid: March – May (peak heat)
Rainy season
May – October
Avg. temperature
19°C – 35°C(66°F – 95°F)
Crowds
Peak: December – January (lotus season weekends)
Getting there
Udon Thani Airport (UTH) has frequent Bangkok flights (~65 min). The overnight sleeper train from Bangkok to Nong Khai stops here (~9 hrs); buses from Mo Chit take 7–8 hours. Vientiane (Laos) is 80 km via the Friendship Bridge.
Getting around
- •Songthaews on numbered city routes (฿10–15)
- •Grab and metered taxis in the city
- •Minivans and trains to Nong Khai (55 km, ~1 hr)
- •Rental car for the Red Lotus Sea and Ban Chiang (both ~50 km out)