De Riva Ayothaya

Situated along the riverfront in Ayutthaya's Pratu Chai Sub-district, this riverside restaurant draws visitors exploring the ancient city with a combination of river seafood, open-air seating, and views across the water. Its location within the old town makes it a convenient stop for those spending a day among the temples and ruins nearby, and the setting — with boats passing on the river and a church visible on the opposite bank — adds a sense of place that goes beyond the food itself.

The kitchen leans into river-based specialities, with grilled river prawns and fried snakehead fish with herbal salad among the dishes that feature most in visitor feedback. Diners can choose between outdoor tables along the riverfront or an air-conditioned indoor room. Evenings bring draft beer and live music, which contribute to a more relaxed and atmospheric experience than lunchtime visits. Prawn pricing runs around 500 to 700 THB per piece depending on size, which is broadly comparable to similar riverside spots in the area, though some visitors find the value inconsistent and the portions variable.