JK Khao Kaeng Koh Kood Thai Food
Situated on the relatively untouched island of Koh Kood in the Koh Chang region, this Thai restaurant has built a strong local reputation for serving genuine, home-style Thai cuisine in a relaxed island setting. The focus is firmly on traditional flavours, making it a reliable choice for travellers seeking authentic food rather than dishes adapted for tourist palates. Guests can expect a straightforward, unpretentious dining experience where the food itself takes centre stage. The menu draws on classic Thai cooking traditions, with the restaurant's name referencing khao kaeng — the Thai term for rice paired with curry dishes — suggesting a menu rooted in everyday Thai comfort food. The setting reflects the laid-back character of Koh Kood itself, far removed from the busier tourist infrastructure of neighbouring Koh Chang. The restaurant is open seven days a week from midday until 10pm, making it convenient for both lunch and dinner visits. Given Koh Kood's quieter, more remote character, it is worth noting that dining options on the island are more limited than on larger tourist hubs, which makes a well-regarded spot like this a practical anchor for meal planning. Visitors staying on the island for several days may want to check the website at jkkhaokaeng.com for any menu updates or seasonal information before visiting.
Taste more of Koh Chang
Street-food tours, market visits, and Thai cooking classes near JK Khao Kaeng Koh Kood Thai Food — a guided way to eat like a local.
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Experience hints
Pair your visit. After JK Khao Kaeng Koh Kood Thai Food, round out your day in Koh Chang with contrasting stops nearby.
Also Popular in Koh Chang

Koh Chang
A large, jungle-covered island in eastern Thailand offering beaches, waterfalls, diving, and hiking trails.

Koh Kood
Koh Kood (Ko Kut) is Thailand's fourth-largest island and arguably its most unspoiled — empty white beaches like Klong Chao and Ao Noi, water clear enough to shame the Andaman, waterfall swims in the jungle interior, and mangrove canals made for kayaking.

Ko Mak
A quiet Thai island escape with clear waters, long beaches, and a laid-back atmosphere near Koh Chang.

Mu Ko Chang National Park
A protected marine and jungle park spanning Koh Chang and surrounding islands, open daily.
JK Khao Kaeng Koh Kood Thai Food: Frequently Asked Questions
Is JK Khao Kaeng Koh Kood Thai Food worth visiting?
JK Khao Kaeng Koh Kood Thai Food holds a 4.7★ rating from 925 Google reviews, placing it among the highest-rated restaurants & food in Koh Chang.
What are the opening hours of JK Khao Kaeng Koh Kood Thai Food?
JK Khao Kaeng Koh Kood Thai Food is typically open 12:00-22:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
When is the best time to visit JK Khao Kaeng Koh Kood Thai Food?
The best months to visit Koh Chang are November – March, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – September (rough seas, many closures).
Where is JK Khao Kaeng Koh Kood Thai Food located?
JK Khao Kaeng Koh Kood Thai Food is at 101 7 Tambon Ko Kut, 23000, in Koh Chang. Getting around Koh Chang: Shared songthaews along the west-coast road; Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully).
Location Info
101 7 Tambon Ko Kut, 23000+66 62 481 2144jkkhaokaeng.com/Visitor Information
Best time to visit
November – March
Avoid: June – September (rough seas, many closures)
Rainy season
May – October
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: December – January
Getting there
No airport on the island. From Bangkok, take a bus or minivan to Trat (5–6 hrs) or fly Bangkok Airways to Trat (TDX, ~1 hr), then the car ferry from Ao Thammachat pier (~30–45 min). Combined bus-and-ferry tickets are sold from Ekkamai.
Getting around
- •Shared songthaews along the west-coast road
- •Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully)
- •Taxis and hotel transfers from the ferry pier
- •Longtail and speedboat trips from Bang Bao pier for island hopping
Where to stay near JK Khao Kaeng Koh Kood Thai Food
Find hotels in Koh Chang on the booking sites travellers trust most.
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places

Chaiyo Restaurant
A well-regarded Thai restaurant on Ko Kut, open daily with consistent hours throughout the week.

The Corner Drinks & Food Koh Kood
A well-regarded all-day dining spot on Koh Kood serving food and drinks from morning until evening.

Black bananas kohkood
A well-loved beachside eatery on Koh Kut serving food daily from 11am to 10pm.

Good Day Koh Kood
A highly regarded eatery on Koh Kood serving afternoon meals daily from a scenic island location.
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Where to stay near JK Khao Kaeng Koh Kood Thai Food
Find hotels in Koh Chang on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Agoda
Asia-focused selection
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – March
Avoid: June – September (rough seas, many closures)
Rainy season
May – October
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: December – January
Getting there
No airport on the island. From Bangkok, take a bus or minivan to Trat (5–6 hrs) or fly Bangkok Airways to Trat (TDX, ~1 hr), then the car ferry from Ao Thammachat pier (~30–45 min). Combined bus-and-ferry tickets are sold from Ekkamai.
Getting around
- •Shared songthaews along the west-coast road
- •Motorbike rental (฿200–300/day — the hills between beaches are steep, ride carefully)
- •Taxis and hotel transfers from the ferry pier
- •Longtail and speedboat trips from Bang Bao pier for island hopping