


PJ Tavern Restaurant Thai food Pattaya
Tucked into the Kasetsin area of Pattaya, PJ Tavern has built a strong and consistent reputation among both residents and visitors for serving genuine Thai cuisine in a relaxed, unpretentious setting. The kitchen centres on traditional Thai cooking techniques and quality ingredients, making it a reliable choice for travellers who want to eat well without navigating a tourist-oriented menu. The atmosphere is casual and welcoming, suited to solo diners, couples, and small groups alike. The focus is firmly on the food rather than the surroundings, which suits those who prioritise a satisfying meal after a day at the beach or exploring Pattaya's attractions. The restaurant operates Tuesday through Sunday, opening at 2pm each day and closing at 10pm, which makes it equally practical for a late lunch or a sit-down dinner. Good to know: the 2pm opening gives diners flexibility that many restaurants in the area do not offer, particularly for those who prefer eating earlier in the evening. Arriving around 5pm tends to offer a quieter experience before the dinner crowd arrives. Monday is the only day the restaurant is closed, so it is worth keeping that in mind when planning. Check the website at pjtavern.com for any updates to the menu or hours before visiting.
Experience hints
Pair your visit. After PJ Tavern Restaurant Thai food Pattaya, round out your day in Pattaya with contrasting stops nearby.
Location Info
378, 28-29 Kasetsin, Muang Pattaya, Amphoe Bang Lamung, Chang Wat Chon Buri 20150, Thailand+66 85 222 8555www.pjtavern.com/Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island
Where to stay near PJ Tavern Restaurant Thai food Pattaya
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Also Popular in Pattaya

Ko Samet
A compact island near Rayong offering white sand beaches, clear waters, and coral reefs within easy reach of Bangkok.

Koh Chang
A large, jungle-covered island in eastern Thailand offering beaches, waterfalls, diving, and hiking trails.

Ko Mak
A quiet Thai island escape with clear waters, long beaches, and a laid-back atmosphere near Koh Chang.

Pattaya Walking Street
Pattaya's iconic pedestrian nightlife strip, buzzing nightly with bars, clubs, seafood, and neon lights.
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Pier 21
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Location Info
Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island
Where to stay near PJ Tavern Restaurant Thai food Pattaya
Find hotels in Pattaya on the booking sites travellers trust most.
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.