GINGER FARM kitchen at Terminal 21 Pattaya
Tucked inside the Tokyo Zone on the second floor of Terminal 21 shopping mall, Ginger Farm Kitchen brings a farm-to-table approach to Thai cuisine in central Pattaya. The restaurant focuses on fresh, quality ingredients prepared through traditional Thai cooking techniques, resulting in dishes that feel both authentic and carefully considered. Its mall location makes it a convenient dining option that remains accessible year-round, regardless of Pattaya's often intense heat and humidity.
Diners can expect a polished yet relaxed atmosphere suitable for solo travellers, couples, and groups alike. The menu centres on ingredient-driven Thai dishes, with an emphasis on the kind of fresh produce that distinguishes the farm-to-table philosophy from more standard mall dining. The setting strikes a balance between casual accessibility and a noticeably higher standard of preparation, making it a practical choice for lunch or a sit-down dinner before or after exploring the mall.
Taste more of Pattaya
Street-food tours, market visits, and Thai cooking classes near GINGER FARM kitchen at Terminal 21 Pattaya — a guided way to eat like a local.
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Experience hints
Pair your visit. After GINGER FARM kitchen at Terminal 21 Pattaya, round out your day in Pattaya with contrasting stops nearby.
Also Popular in Pattaya
Elephant Jungle Sanctuary Pattaya Camp 1
You'll leave covered in mud, elephant saliva and probably worse, and that's the whole point.
Pattaya Walking Street
Loud, neon, adults-only after dark, and the seafood is easier before the 9pm crush.
The Sanctuary of Truth Museum
A hand-carved wooden giant still under construction, and watching the carpenters work is half the point.
Nongnooch Pattaya Garden
Half a day minimum, 500 acres of themed gardens and dinosaurs, and you'll want to be there by 8am.
GINGER FARM kitchen at Terminal 21 Pattaya: Frequently Asked Questions
Is GINGER FARM kitchen at Terminal 21 Pattaya worth visiting?
GINGER FARM kitchen at Terminal 21 Pattaya holds a 4.6★ rating from 833 Google reviews, placing it among the highest-rated restaurants & food in Pattaya.
What are the opening hours of GINGER FARM kitchen at Terminal 21 Pattaya?
GINGER FARM kitchen at Terminal 21 Pattaya is typically open 11:00-21:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
When is the best time to visit GINGER FARM kitchen at Terminal 21 Pattaya?
The best months to visit Pattaya are November – February, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – October (rainy, rough seas).
Where is GINGER FARM kitchen at Terminal 21 Pattaya located?
GINGER FARM kitchen at Terminal 21 Pattaya is at Terminal 21, 2 Floor, Tokyo Zone, M.6, North Pattaya Road, T.Na Kluer, เมืองพัทยา อำเภอบางละมุง ชลบุรี 20150, Thailand, in Pattaya. Getting around Pattaya: Baht buses (songthaews on fixed routes); Grab (widely available).
Location Info
Terminal 21, 2 Floor, Tokyo Zone, M.6, North Pattaya Road, T.Na Kluer, เมืองพัทยา อำเภอบางละมุง ชลบุรี 20150, Thailand+66 62 770 7251www.gingerfarmkitchen.com/Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island
Where to stay near GINGER FARM kitchen at Terminal 21 Pattaya
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places
Pier 21 (Terminal 21 Pattaya)
Top-floor mall food court where 40-baht som tam and air con make lunch almost embarrassingly cheap.
The Sky32 Restaurant
Rooftop restaurant on the 32nd floor of Grande Centre Point Hotel, serving dinner nightly with panoramic Pattaya views.
SOHO STREET FOOD MARKET
A lively street food market in Pattaya offering a wide variety of Thai dishes, seafood, and drinks at affordable prices.
Sohotown Pattaya
A lively open-air food court in Pattaya's Nong Prue area, specialising in fresh seafood and local Thai dishes.
Similar Restaurants & Food Across Thailand
Kodtalay The Riverfront Seafood Buffet
Open-air seafood buffet on the Chao Phraya from 599 baht, and the river seats are worth asking for.
The Village Farm To Café
Looks like nothing from the highway, then opens up into green fields, high ceilings and properly fresh food.
Kodtalay Seafood Buffet Sukhumvit
Live river prawns from the tank, grilled at your table, and no clock ticking on how long you stay.
Pier 21
Cheap, genuinely good Thai food on the fifth floor of a mall, if you can find a table at noon.
Where to stay near GINGER FARM kitchen at Terminal 21 Pattaya
Find hotels in Pattaya on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island