SOHO STREET FOOD MARKET
Soho Street Food Market is a bustling food court in Pattaya where multiple street food stalls come together under one roof, offering travellers a convenient and affordable way to sample a broad range of Thai cuisine. The setup combines the energy of traditional street food culture with proper seating, making it a comfortable spot to settle in and graze through several dishes without the chaos of roadside eating. Visitors consistently highlight the variety on offer, with Thai street food classics sitting alongside fresh seafood and a solid selection of drinks. The seafood in particular draws positive attention, with reviewers noting its freshness and reasonable pricing. The atmosphere skews relaxed rather than rowdy, and the market tends to be less crowded than many comparable eating spots in the Pattaya area, making it easier to find a seat and take your time. For those planning a visit, it is worth noting that opening hours are not publicly listed, so arriving in the early evening is a practical approach to ensure stalls are fully operational. Casual dress is perfectly appropriate given the open-air market setting. This is a solid choice for budget-conscious travellers wanting genuine variety in a single stop, as well as those keen to try fresh seafood without committing to a sit-down restaurant.
Experience hints
Pair your visit. After SOHO STREET FOOD MARKET, round out your day in Pattaya with contrasting stops nearby.
Visitor Reviews
This is a mix of street food stalls in a proper seating capacity. Have much variation to select from food and drinks. Less crowded prices are affordable. It's good to have food in here. Able to identify the spot with the board.
Food is tasty with affordable price. They have different kinds of choices for Thai Food, Seafood and drinks.
Good place to eat, especially seafood Fresh seafood Reasonable price
Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
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JK Thai Inter Language School (ED visa)
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Location Info
Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island