Maison de Paris Aonang Krabi
Tucked into the bustling Ao Nang beach strip, Maison de Paris offers a slice of French culinary tradition in one of Krabi's most popular tourist areas. The restaurant has earned a strong following among both travellers and locals for its commitment to classic European cooking, providing a distinctly different dining option in a destination better known for Thai seafood and beachside fare. Guests can expect a relaxed setting suited to leisurely lunches and unhurried dinners alike. The French-focused menu draws on traditional recipes and preparation techniques, making it a natural choice for travellers craving familiar European flavours after days of local cuisine, as well as food lovers simply looking to explore what the area's dining scene has to offer beyond Thai cooking. The atmosphere accommodates both casual drop-ins and those marking a special occasion. Good to know: The restaurant opens daily from 10am to 10pm, covering lunch, dinner, and late-evening meals throughout the week. Located at 175 Tambon Ao Nang, it is within easy reach of most accommodation in the area. During peak tourist season, the restaurant can get busy in the early evening, so arriving for a late lunch or just before the dinner rush is a practical way to secure a table without a long wait. Check their Facebook page for the most current menu and any updates before visiting.
Experience hints
Pair your visit. After Maison de Paris Aonang Krabi, round out your day in Krabi with contrasting stops nearby.
Location Info
175, Tambon Ao Nang, Amphoe Mueang Krabi, Chang Wat Krabi 81180, Thailand+66 95 961 5666www.facebook.com/profile.php?id=100089224527232&mibextid=LQQJ4dTips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Also Popular in Krabi
Ko Lanta
Coral-fringed beaches draw scuba divers to this lush island district with a national park.
Ko Phi Phi Don
Largest island in the Ko Phi Phi archipelago, featuring scenic inlets, beach resorts & restaurants.
Emerald Pool
A natural spring-fed pool in Krabi's jungle, famed for its striking emerald-green water and peaceful rainforest setting.

Wat Tham Suea
Expansive temple complex in lush jungle surrounds known for its gold Buddha statue & cave network.
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Kodtalay The Riverfront Seafood Buffet
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Location Info
Visitor Information
Best time to visit
November – April
Avoid: June – September (rough Andaman seas)
Rainy season
May – October
Avg. temperature
23°C – 33°C(73°F – 91°F)
Crowds
Peak: December – February
Getting there
Krabi Airport (KBV) has direct flights from Bangkok (1.5 hrs). Ferries connect to Koh Lanta, Koh Phi Phi, and Phuket. Bus/minivan from Phuket takes ~3 hrs.
Getting around
- •Long-tail boats (islands & Railay Beach)
- •Songthaews in Ao Nang
- •Grab (limited, mainly Ao Nang)
- •Motorbike rental