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Restaurants & Food
Phuket

Pots & Pans Restaurant

4.8(260 reviews)

Tucked along Thanon Ratsada in the heart of Phuket Town, this well-regarded Thai restaurant has quietly built a loyal following among both locals and visiting travellers. Despite its understated presence, repeat visitors frequently note surprise at how uncrowded it remains given the quality on offer, with some drawing comparisons to the standard of Phuket's recognised fine dining establishments.

The kitchen demonstrates particular strength in Thai classics executed with care. Standout dishes frequently mentioned by diners include crispy chicken with basil, pad thai with shrimp, shrimp crackers, and a striking mango sticky rice served in three colours and flavours. The chef shows genuine flexibility — on one noted occasion, separating a red curry into mild and spicy portions for a table's differing preferences. The service matches the food in attentiveness; staff are described as kind and proactive, with one waitress noticed a guest feeling cold and offered a table change unprompted. The restaurant also has a track record of accommodating dietary requirements, including serious allergies.

Taste more of Phuket

Street-food tours, market visits, and Thai cooking classes near Pots & Pans Restaurant — a guided way to eat like a local.

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Experience hints

Hidden gem
Visitor favorite

Pair your visit. After Pots & Pans Restaurant, round out your day in Phuket with contrasting stops nearby.

Reviews from Google

We went here on a Thursday. It was not very busy at that time. After eating there, I am very confused why it’s not fully packed because the food was amazing. The pad thai with shrimp and the shrimp croquettes were very tasty. The pad thai had a sweet sauce. Personally I would have liked some more nuts to add as a topping but other than that the food was great. Service was good and fast. We had two drinks, two appetisers and two main dishes and it was a lot of food haha. Unfortunately, we could not finish it all.

The food is exceptional. We loved the crispy chicken with Basil. We ordered red curry and the chef/owner separated it into two - one mild and one spicy! The mango sticky rice in three colors and flavors is a must. Great dinner, service and ambience. We will return!

We decided to dine at this restaurant after strolling through the night market, largely influenced by the many positive reviews. Unfortunately, our experience did not live up to the expectations. We ordered several dishes, including pineapple fried rice with shrimp and mango sticky rice. The shrimps in the fried rice were clearly not fresh— they had a strong ammonia-like smell and an unpleasant taste. As someone who regularly eats shrimp, I found this extremely unusual. My stepfather, who worked in a renowned Dutch fish shop for over 20 years, confirmed that the shrimp was not of good quality. When we brought this to the attention of what we believe was the owner, his reaction was defensive. He insisted the shrimp was fresh from the market. I mentioned that the rice itself was tasty, but the shrimp was not properly cooked. The dish was taken away without any offer to replace it or provide an alternative, which was quite disappointing. Additionally, the rice in the mango sticky rice was undercooked and so firm it was difficult to eat with a fork. Coming from a Dutch-Surinamese background where hospitality and customer care are highly valued, this experience was a letdown. Unfortunately, based on the food quality and lack of service recovery, I cannot recommend this restaurant.

A sample of visitor reviews from Google. Read all 260 reviews on Google.

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Pots & Pans Restaurant: Frequently Asked Questions

Is Pots & Pans Restaurant worth visiting?

Pots & Pans Restaurant holds a 4.8★ rating from 260 Google reviews, placing it among the highest-rated restaurants & food in Phuket.

What are the opening hours of Pots & Pans Restaurant?

Pots & Pans Restaurant is typically open 12:00-23:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Pots & Pans Restaurant?

The best months to visit Phuket are November – April, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – September (rough seas).

Where is Pots & Pans Restaurant located?

Pots & Pans Restaurant is at 10 Thanon Ratsada, Tambon Talat Nuea, Amphoe Mueang Phuket, Chang Wat Phuket 83000, Thailand, in Phuket. Getting around Phuket: Grab (widely available); Tuk-tuks (fixed routes, negotiate).

Location Info

10 Thanon Ratsada, Tambon Talat Nuea, Amphoe Mueang Phuket, Chang Wat Phuket 83000, Thailand+66 99 625 6528
Opening Hours
Monday12:00–23:00
Tuesday12:00–23:00
Wednesday12:00–23:00
Thursday12:00–23:00
Friday12:00–23:00
Saturday12:00–23:00
Sunday12:00–23:00

Visitor Information

Best time to visit

November – April

Avoid: June – September (rough seas)

Rainy season

May – October

Avg. temperature

24°C – 33°C(75°F – 91°F)

Crowds

Very High

Peak: December – January

Getting there

Phuket International Airport (HKT) receives direct international flights. Ferries connect from Krabi and Koh Phi Phi.

Getting around

  • Grab (widely available)
  • Tuk-tuks (fixed routes, negotiate)
  • Motorbike rental
  • Airport bus to Phuket Town
  • Ferry & speedboat to nearby islands

Where to stay near Pots & Pans Restaurant

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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