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Tu Kab Khao Restaurant Phuket

Phuketian cooking in a restored century-old shophouse, and the crab fried rice is what people come back for.

4.2(4,558)$$$$
Directions

Plan your visit

Hours
Daily 11:00–20:30
Price
$$$$
Mid-range

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Details

Full opening hours
Monday11:00–20:30
Tuesday11:00–20:30
Wednesday11:00–20:30
Thursday11:00–20:30
Friday11:00–20:30
Saturday11:00–20:30
Sunday11:00–20:30

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Why go, and how to do it well

Phangnga Road has plenty of places angling for the Old Town lunch crowd, but this one actually cooks Phuketian food rather than a generic national menu. The building is a century old and has been restored with care, which is half the reason people book, but the kitchen does the heavier lifting. Crab fried rice comes up again and again in reviews. So does the Phuket pork stew, slow enough that the meat gives way. Mango salad with fried fish and tamarind prawns are the other two dishes I'd steer you toward, and the mango sticky rice has its own small fan club. The fried tofu is pungent, closer to stinky tofu than most people expect, so order it knowing that.

Service is the weak spot. When it's full, dishes arrive out of order and the occasional one gets forgotten, and there's a service charge on top, which stings more when the timing goes wrong. Prices are fair for what's on the plate and for where you are.

Written by Mac Kiley · Updated Sep 2026

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Around here, on foot

Well-rated places within a short walk of Tu Kab Khao Restaurant Phuket, nearest first. Minutes are at an easy pace in the heat.

Experience hints

Mid-range

Reviews from Google

We had a half-day shore leave from our cruise in Phuket and decided to spend it exploring Phuket Old Town. While searching for a place to eat, this restaurant consistently came up on Google, so we decided to give it a try. We didn’t realise it was Michelin-recognised at first, but it certainly lived up to its reputation. Every dish was beautifully executed and full of flavour, clearly reflecting the care and thought behind the cooking. The pricing was very reasonable for the quality delivered — excellent value overall. Our server did ask us about tipping (which we noticed wasn’t asked of neighbouring local tables), but we were more than happy to tip in appreciation of the attentive service and outstanding food. Highly recommended. Don’t be too quick to believe the one-star reviews — this place is well worth a visit. Every dish we ordered is a 10/10 to me.

A stunning representation of Thai cuisine in Phuket. Prices were reasonable for a tourist area. We really enjoyed the mango salad fried fish and tamarind prawns. We also ordered mango sticky rice (not pictured), which was very very delicious and the best mango sticky rice I had throughout my trip. There is an art to cooking sticky rice and this restaurant has perfected it.

I'm extremely disappointed with the service and food quality. We ordered two items, and one arrived super late, even after people who ordered after us had received their food. To make matters worse, they forgot about our second item. The dish that arrived lacked flavor, and the shrimp was overcooked. Given the Michelin starred history, I expected way better. Wouldn't recommend based on this experience. Even after such a pathetic experience, they had charged service charge. LOL Pad Thai - Pathetic Crab Curry with White noodles - Couldn’t try since they had forgotten about the order -10/5 stars.

A sample of visitor reviews from Google. Read all 4,558 reviews on Google.

8 Phangnga Rd, Tambon Talat Yai, Amphoe Mueang Phuket, Chang Wat Phuket 83000, Thailand

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Tips for Visiting Restaurants & Food

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

Use Grab for Delivery

The Grab app works for food delivery across Thailand, letting you order from street stalls and restaurants alike. It's invaluable on rainy days or when you want to eat in your hotel.

Tu Kab Khao Restaurant Phuket: Frequently Asked Questions

Is Tu Kab Khao Restaurant Phuket worth visiting?

Tu Kab Khao Restaurant Phuket holds a 4.2★ rating from 4,558 Google reviews — a strong rating for restaurants & food in Phuket.

What are the opening hours of Tu Kab Khao Restaurant Phuket?

Tu Kab Khao Restaurant Phuket is typically open 11:00–20:30 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

How expensive is Tu Kab Khao Restaurant Phuket?

Tu Kab Khao Restaurant Phuket is moderately priced (฿฿) relative to other restaurants & food in Phuket.

When is the best time to visit Tu Kab Khao Restaurant Phuket?

The best months to visit Phuket are November – April, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: May – October (rough seas).

Where is Tu Kab Khao Restaurant Phuket located?

Tu Kab Khao Restaurant Phuket is at 8 Phangnga Rd, Tambon Talat Yai, Amphoe Mueang Phuket, Chang Wat Phuket 83000, Thailand, in Phuket. Getting around Phuket: Grab (widely available); Tuk-tuks (fixed routes, negotiate).

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