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Restaurants & Food
Pattaya

Sawasdee Seafood

4.9(683 reviews)

Tucked into a bustling market setting on Thappraya Road, Sawasdee Seafood draws a loyal following of locals and travellers alike with its fresh Thai seafood and straightforward, no-fuss cooking. The extensive menu offers a wide variety of dishes, and the lively market surroundings add an authentic atmosphere that sets it apart from more polished dining options in the area. Prices are consistently noted as reasonable, making it a practical choice for those looking to eat well without overspending.

The atmosphere is casual and unpretentious, with a crowd that tends to build as the evening progresses. Service can be sporadic, with dishes arriving at different times rather than as a coordinated sequence — something worth keeping in mind for larger groups or those on a tight schedule. The kitchen handles a broad range of seafood preparations, and the sheer variety of options means repeat visits are easy to justify.

Taste more of Pattaya

Street-food tours, market visits, and Thai cooking classes near Sawasdee Seafood — a guided way to eat like a local.

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Experience hints

Visitor favorite

Reviews from Google

This is the best place I've ever eaten. The variety of dishes is incredible; I didn't have enough days to try them all. The price is very reasonable for such delicious food. Five stars to the chef! The staff are friendly, attentive, and always cheerful. I will definitely be back.

If you’re looking for a good Thai seafood spot that won’t break the bank, you’ve got to check out Sawasdee Seafood. It’s tucked away in a lively market (don't worry about the chaos—there's plenty of parking at the end of the market), and the service is quick. The vibe is totally laid-back, and every dish we ordered was a hit. Here is the lowdown on the Thai classics we tried: Crab Fried Rice: This was the ultimate comfort food. It was fluffy, not too greasy, and topped with a generous amount of crab meat. A squeeze of lime and a dash of the chili fish sauce on the side makes it perfect. Steamed Squid with Lime (Pla Meuk Neung Manao): This was the star of the show. It’s served in a hot metal pot with a zesty, spicy broth loaded with fresh garlic, chilies, and cilantro. The squid was super tender and the sour lime kick is incredibly refreshing. Stir-fried Seafood with Holy Basil (Pad Krapow Talay): A classic Thai staple. The shrimp and squid were cooked perfectly with that distinct peppery heat from the holy basil. It’s great if you want something with a bit of a spicy punch. Grilled Squid: Simple and delicious. It had a nice char from the grill and came with a spicy, tangy green seafood dipping sauce that really brought out the sweetness of the squid. Stir-fried Mixed Veggies with Shrimp: A great way to balance out the meal. The broccoli and cabbage were still crunchy, and the shrimp were nice and plump. Everything was fresh, fast, and very cheap. It’s the kind of place where you can order a lot and still be surprised by how small the bill is.

We ordered 1 order of something and they brought 2, then insisted we ordered 2 and refused to admit any fault on their side of the misunderstand at all, to the point of aggression. Thats why the waitstaff should read back the order. Not coming back here. There are so many good places in the area dont put up with this kind of service.

A sample of visitor reviews from Google. Read all 683 reviews on Google.

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Sawasdee Seafood: Frequently Asked Questions

Is Sawasdee Seafood worth visiting?

Sawasdee Seafood holds a 4.9★ rating from 683 Google reviews, placing it among the highest-rated restaurants & food in Pattaya.

What are the opening hours of Sawasdee Seafood?

Sawasdee Seafood is typically open 14:00-02:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Sawasdee Seafood?

The best months to visit Pattaya are November – February, with the most reliable weather. Crowds peak in December – January — going early in the day usually means fewer people. Months to think twice about: June – October (rainy, rough seas).

Where is Sawasdee Seafood located?

Sawasdee Seafood is at Thappraya 10, Muang Pattaya, Amphoe Bang Lamung, Chang Wat Chon Buri 20150, Thailand, in Pattaya. Getting around Pattaya: Baht buses (songthaews on fixed routes); Grab (widely available).

Location Info

Thappraya 10, Muang Pattaya, Amphoe Bang Lamung, Chang Wat Chon Buri 20150, Thailand+66 61 058 3599
Opening Hours
Monday14:00–02:00
Tuesday14:00–02:00
Wednesday14:00–02:00
Thursday14:00–02:00
Friday14:00–02:00
Saturday14:00–02:00
Sunday14:00–02:00

Visitor Information

Best time to visit

November – February

Avoid: June – October (rainy, rough seas)

Rainy season

May – October

Avg. temperature

24°C – 33°C(75°F – 91°F)

Crowds

High

Peak: December – January

Getting there

Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.

Getting around

  • Baht buses (songthaews on fixed routes)
  • Grab (widely available)
  • Motorbike taxis
  • Ferry to Koh Larn island

Where to stay near Sawasdee Seafood

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Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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