


Nida Food & Drink
Nida Food & Drink is a casual, budget-friendly eatery located in the Nong Prue subdistrict of Bang Lamung, sitting within the broader Pattaya area. It draws a steady mix of locals and visiting travellers looking for affordable, no-fuss meals without venturing into the busier and often pricier tourist corridors closer to the beach. The atmosphere is straightforward and unpretentious, with an emphasis on accessible pricing and consistent service. As a neighbourhood-style food and drink spot, it suits travellers who prefer eating where locals eat rather than in tourist-facing establishments. The budget price level makes it a practical choice for longer stays in Pattaya, where dining costs can otherwise accumulate quickly. Good to know: Nida Food & Drink keeps the same hours every day of the week, opening at 10:00 AM and closing at 10:00 PM, which removes any guesswork around planning meals. There is no website listed, so visiting in person is the most reliable way to check the current menu or confirm availability. Arriving during the mid-afternoon lull between lunch and dinner service is generally the quietest time if a more relaxed experience is preferred.
Experience hints
Pair your visit. After Nida Food & Drink, round out your day in Pattaya with contrasting stops nearby.
Location Info
348 ตำบล หนองปรือ, Amphoe Bang Lamung, Chang Wat Chon Buri 20150, Thailand+66 33 038 537Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island
Where to stay near Nida Food & Drink
Find hotels in Pattaya on the booking sites travellers trust most.
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Also Popular in Pattaya

Ko Samet
A compact island near Rayong offering white sand beaches, clear waters, and coral reefs within easy reach of Bangkok.

Koh Chang
A large, jungle-covered island in eastern Thailand offering beaches, waterfalls, diving, and hiking trails.

Ko Mak
A quiet Thai island escape with clear waters, long beaches, and a laid-back atmosphere near Koh Chang.

Pattaya Walking Street
Pattaya's iconic pedestrian nightlife strip, buzzing nightly with bars, clubs, seafood, and neon lights.
Similar Restaurants & Food Across Thailand

Kodtalay The Riverfront Seafood Buffet
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Pier 21
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Kodtalay Seafood Buffet Sukhumvit
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Location Info
Visitor Information
Best time to visit
November – February
Avoid: June – October (rainy, rough seas)
Rainy season
May – October
Avg. temperature
24°C – 33°C(75°F – 91°F)
Crowds
Peak: December – January
Getting there
Minibus from Suvarnabhumi Airport (~1.5 hrs). Bus from Bangkok's Eastern Bus Terminal Ekkamai (~2 hrs). No direct train.
Getting around
- •Baht buses (songthaews on fixed routes)
- •Grab (widely available)
- •Motorbike taxis
- •Ferry to Koh Larn island
Where to stay near Nida Food & Drink
Find hotels in Pattaya on the booking sites travellers trust most.
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.