Surf & Turf by Soul Kitchen

Tucked along Phangnga Road in Phuket Old Town, Surf & Turf by Soul Kitchen is an intimate evening restaurant drawing serious attention for its fusion approach to seafood and grilled meats. Dishes like wagyu beef have drawn particular praise from diners, and the restaurant has received nods toward Michelin recognition — a reflection of the kitchen's evident passion and technical care. The cooking balances bold flavours with thoughtful presentation, setting it apart from the broader dining scene in the area. The atmosphere is relaxed but considered, well-suited to couples and small groups looking for a meaningful dinner rather than a casual bite. Service is generally attentive, and the wine selection adds to the appeal for those wanting a complete dining experience. Pricing sits at the mid-range level, which feels appropriate given the quality on the plate, though some visitors have noted that service consistency can occasionally fall short of expectations. Good to know: the restaurant opens exclusively for dinner from 6pm to 10pm, seven days a week. Advance reservations are strongly recommended and, according to regular visitors, essentially required — walk-ins risk missing out entirely. The booking process has been described by some diners as slightly cumbersome, so it is worth planning ahead and confirming arrangements before arriving. The Facebook page listed on the directory serves as the primary online presence for contact and updates.