Two Sisters Restaurant

Tucked in the Mae Hi area of Pai, this warmly regarded restaurant has built a loyal following among both locals and travellers for its honest cooking, welcoming owners, and a second-floor setting that looks out over the valley and surrounding mountains. The atmosphere is relaxed and unpretentious, making it a natural fit for independent travellers, backpackers, and anyone wanting a genuine meal without a tourist markup. The menu draws on Thai and Myanmar influences, with standout dishes including a house-special beef curry served with vegetables and dark rice, a bamboo shoot stir fry with chicken, and a fermented tea leaf salad — a regional speciality worth seeking out. Myanmar green tea is available to drink. The kitchen is noted for cooking without MSG, fish sauce, or oyster sauce, which suits visitors with dietary preferences or sensitivities. Prices are firmly in the budget range, offering strong value for the quality on the plate. Good to know: Two Sisters opens daily from 9:00am to 6:30pm, covering breakfast through to an early dinner. The second floor is the pick for those wanting the mountain view, so it is worth heading up if tables are available. Pai draws steady visitor numbers throughout the year, and this restaurant's reputation means it can fill up around the lunch hour — arriving slightly before or after the midday rush tends to make for a more relaxed experience.