Rodlamun
Tucked along Jhaban Road in the Si Phum area of central Chiang Mai, Rodlamun has built a strong and consistent reputation among locals and visitors alike for its honest, carefully prepared Thai cuisine. The restaurant leans into authenticity rather than tourist-friendly adaptations, making it a reliable stop for travellers who want to eat the way the city actually eats.
The setting is casual and approachable, welcoming solo diners, couples, and small groups without fuss. The menu draws on traditional Thai flavours, with dishes that reflect the kind of straightforward, quality cooking that earns repeat customers. The steady flow of satisfied diners speaks to reliable execution across the board, from seasoning to presentation.
Taste more of Chiang Mai
Street-food tours, market visits, and Thai cooking classes near Rodlamun — a guided way to eat like a local.
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Experience hints
Pair your visit. After Rodlamun, round out your day in Chiang Mai with contrasting stops nearby.
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Go at first light, before the tour vans arrive, and the golden chedi and the whole Chiang Mai valley are yours.

Tha Phae Gate
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Get there around 7pm, before the crowds land, and browse the whole stretch before you buy anything.
Rodlamun: Frequently Asked Questions
Is Rodlamun worth visiting?
Rodlamun holds a 4.9★ rating from 384 Google reviews, placing it among the highest-rated restaurants & food in Chiang Mai.
What are the opening hours of Rodlamun?
Rodlamun is typically open 10:00-16:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
When is the best time to visit Rodlamun?
The best months to visit Chiang Mai are November – February, with the most reliable weather. Crowds peak in December – January & Songkran (April) — going early in the day usually means fewer people. Months to think twice about: March – May (smoke & heat).
Where is Rodlamun located?
Rodlamun is at Jhaban Rd, Tambon Si Phum, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50200, Thailand, in Chiang Mai. Getting around Chiang Mai: Red songthaews (shared pick-up trucks); Grab (available in city centre).
Location Info
Jhaban Rd, Tambon Si Phum, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50200, Thailand+66 53 215 686Visitor Information
Best time to visit
November – February
Avoid: March – May (smoke & heat)
Rainy season
June – October
Avg. temperature
15°C – 36°C(59°F – 97°F)
Crowds
Peak: December – January & Songkran (April)
Getting there
Chiang Mai International Airport (CNX) has direct flights from Bangkok (1 hr), Singapore, and Kuala Lumpur. Overnight sleeper trains from Bangkok take ~12 hrs.
Getting around
- •Red songthaews (shared pick-up trucks)
- •Grab (available in city centre)
- •Motorbike rental (฿150–250/day)
- •Tuk-tuks (negotiate price first)
Where to stay near Rodlamun
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places

Mr. KAI Restaurant
Cheap, no-fuss Thai food inside the old city, open from breakfast right through to dinner.

Glyn Chiangmai Thai Cuisine
Charming Northern Thai café on Prapokklao Road serving breakfast, brunch, and lunch with authentic local flavour.

Krua Dabb Lob
A busy local café on Rachadamnoen Road serving flavourful Thai food at genuinely low prices.

sub seafood
A family-run seafood spot in Chiang Mai's old city, open daily from mid-afternoon for fresh Thai coastal dishes.
Similar Restaurants & Food Across Thailand

Kodtalay The Riverfront Seafood Buffet
Open-air seafood buffet on the Chao Phraya from 599 baht, and the river seats are worth asking for.

Central Pattaya
A big air-conditioned mall on Beach Road where the food court does the heavy lifting.

The Village Farm To Café
Looks like nothing from the highway, then opens up into green fields, high ceilings and properly fresh food.

Kodtalay Seafood Buffet Sukhumvit
Live river prawns from the tank, grilled at your table, and no clock ticking on how long you stay.
Where to stay near Rodlamun
Find hotels in Chiang Mai on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – February
Avoid: March – May (smoke & heat)
Rainy season
June – October
Avg. temperature
15°C – 36°C(59°F – 97°F)
Crowds
Peak: December – January & Songkran (April)
Getting there
Chiang Mai International Airport (CNX) has direct flights from Bangkok (1 hr), Singapore, and Kuala Lumpur. Overnight sleeper trains from Bangkok take ~12 hrs.
Getting around
- •Red songthaews (shared pick-up trucks)
- •Grab (available in city centre)
- •Motorbike rental (฿150–250/day)
- •Tuk-tuks (negotiate price first)