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Malee Kitchen Fishermans
Restaurants & Food
Koh Samui

Malee Kitchen Fishermans

4.9(328 reviews)

Malee Kitchen Fishermans sits in the Bo Phut area of Koh Samui and has built a strong reputation among both visitors and locals for its seafood-focused menu rooted in Thai coastal cooking traditions. The name itself nods to the fishing culture that shapes the kitchen's approach, with fresh catches forming the backbone of the menu. Diners can expect a casual atmosphere centred around quality seafood prepared using classic Thai techniques. The menu draws on locally sourced ingredients, and the restaurant's website at maleekitchensamui.com is the best place to check current offerings, daily specials, and any seasonal highlights before visiting. The consistent daily hours — noon to 10 PM, seven days a week — make it a flexible option whether travellers are planning a relaxed lunch or a leisurely evening meal. Good to know: The restaurant's strong and sustained reputation means it draws steady crowds, particularly during peak tourist season on Koh Samui. Arriving earlier in the afternoon or checking the website in advance for reservations or availability is a sensible precaution. Its location in Bo Phut also makes it a convenient choice for those staying in the northern part of the island.

Experience hints

Hidden gem
Visitor favorite

Pair your visit. After Malee Kitchen Fishermans, round out your day in Koh Samui with contrasting stops nearby.

Location Info

100/24-27, ตำบล บ่อผุด อำเภอเกาะสมุย สุราษฎร์ธานี 84320, Thailand+66 99 232 9236www.maleekitchensamui.com/
Opening Hours
Monday12:00-22:00
Tuesday12:00-22:00
Wednesday12:00-22:00
Thursday12:00-22:00
Friday12:00-22:00
Saturday12:00-22:00
Sunday12:00-22:00

Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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Visitor Information

Best time to visit

January – August

Avoid: October – December (Gulf Coast monsoon)

Rainy season

October – December

Avg. temperature

24°C – 32°C(75°F – 90°F)

Crowds

High

Peak: July – August & December

Getting there

Koh Samui Airport (USM) has direct flights from Bangkok and regional hubs (Bangkok Airways monopoly). Ferry from Surat Thani takes ~1.5 hrs — a cheaper option.

Getting around

  • Songthaews (fixed routes around the ring road)
  • Motorbike or scooter rental
  • Taxis (metered or negotiate upfront)
  • Grab available in main areas