Salt & Oak
Tucked into the Bo Put area of Koh Samui, Salt & Oak has earned a strong following for its fresh seafood, prepared simply and well. The approach is straightforward: whole fish, lobster, crab, and king prawns are selected, weighed, and cooked to order — often over a BBQ with little more than salt and pepper, letting the quality of the ingredients speak for itself. Dishes like Tom Yum Hot Pot and garlic pepper prawns appear regularly in visitor feedback as standouts, and the kitchen accommodates vegetarian diners with care.
The atmosphere is relaxed rather than formal, with attentive table service — staff are frequently mentioned by name in reviews, which points to a personal, unhurried dining experience. Prices are described as reasonable given the quality, particularly for fresh whole fish priced by weight. The Bo Put location sits away from Koh Samui's busier tourist zones, giving it a quieter, more neighbourhood feel.
Taste more of Koh Samui
Street-food tours, market visits, and Thai cooking classes near Salt & Oak — a guided way to eat like a local.
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Experience hints
Pair your visit. After Salt & Oak, round out your day in Koh Samui with contrasting stops nearby.
Reviews from Google
This place is definitely one of the best restaurants we visited. The staff were friendly and very helpful. The ambience was nice too. We had a few vegetarians in our group and they were very accommodating. The gravies were all superb and they provided us with vegetarian pineapple fried rice and spring rolls as well. The Thai red curry chicken was one of the best I have tasted. The prawns with garlic and pepper were really good as well. The seafood was also really fresh.
Wow - what an amazing experience ! Fresh Gold Snapper - weighed and priced with you ( good value ) picked and prepared - then BBQ' perfectly. Salt and pepper only - then side sauces seperate. Fresh and very tasty in a street side table to take in the vibe of Fisherman's Koh Samui Highly recommend 👌
Great food, I had an excellent crab. The staff Khine War and Nillar do their best to please the customers and they work hard. They have so many delicious dishes. Prices are reasonable.
A sample of visitor reviews from Google. Read all 1,369 reviews on Google.
Also Popular in Koh Samui
Elephant Jungle Sanctuary Samui (Soi 1 Branch)
Ethical elephant sanctuary in Maenam offering daily hands-on encounters with rescued elephants in a jungle setting.
Wat Phra Yai
A 12-metre gilded Buddha, free entry and 360-degree views over the bays: half an hour well spent.
Central Samui
Air-con when you need it, open-air wings when you don't, and a food court worth the trip on its own.
Hin Ta Hin Yai
Two rude-shaped rocks, free to visit, worth twenty minutes and a coconut ice cream on the way out.
Salt & Oak: Frequently Asked Questions
Is Salt & Oak worth visiting?
Salt & Oak holds a 4.9★ rating from 1,369 Google reviews, placing it among the highest-rated restaurants & food in Koh Samui.
What are the opening hours of Salt & Oak?
Salt & Oak is typically open 13:00-23:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
When is the best time to visit Salt & Oak?
The best months to visit Koh Samui are January – August, with the most reliable weather. Crowds peak in July – August & December — going early in the day usually means fewer people. Months to think twice about: October – December (Gulf Coast monsoon).
Where is Salt & Oak located?
Salt & Oak is at 24/36, Bo Put, Amphoe Koh samui, ตำบล บ่อผุด koh samui, สุราษฎร์ธานี 84320, Thailand, in Koh Samui. Getting around Koh Samui: Songthaews (fixed routes around the ring road); Motorbike or scooter rental.
Location Info
24/36, Bo Put, Amphoe Koh samui, ตำบล บ่อผุด koh samui, สุราษฎร์ธานี 84320, Thailand+66 80 636 0391Visitor Information
Best time to visit
January – August
Avoid: October – December (Gulf Coast monsoon)
Rainy season
October – December
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: July – August & December
Getting there
Koh Samui Airport (USM) has direct flights from Bangkok and regional hubs (Bangkok Airways monopoly). The ferry from Surat Thani takes ~1.5 hrs and it's cheaper.
Getting around
- •Songthaews (fixed routes around the ring road)
- •Motorbike or scooter rental
- •Taxis (metered or negotiate upfront)
- •Grab available in main areas
Where to stay near Salt & Oak
Find hotels in Koh Samui on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places
Samui Street Eats @Fisherman Village
Casual street food spot in Fisherman's Village serving mango sticky rice, Pad Thai, and more from noon daily.
Ban Thai
Home-style Thai cooking from a grandmother's kitchen, inland from Bo Put, at a fraction of beachfront prices.
Patuy Thaifood
Casual family-run Thai eatery in Bo Put serving authentic local dishes daily from 10am until midnight.
Rice x De Pier
Oceanfront Italian restaurant in Bo Put's Fisherman's Village, with stone-fired pizzas and standout cocktails.
Similar Restaurants & Food Across Thailand
Kodtalay The Riverfront Seafood Buffet
Open-air seafood buffet on the Chao Phraya from 599 baht, and the river seats are worth asking for.
Central Pattaya
A big air-conditioned mall on Beach Road where the food court does the heavy lifting.
The Village Farm To Café
Looks like nothing from the highway, then opens up into green fields, high ceilings and properly fresh food.
Kodtalay Seafood Buffet Sukhumvit
Live river prawns from the tank, grilled at your table, and no clock ticking on how long you stay.
Where to stay near Salt & Oak
Find hotels in Koh Samui on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
January – August
Avoid: October – December (Gulf Coast monsoon)
Rainy season
October – December
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: July – August & December
Getting there
Koh Samui Airport (USM) has direct flights from Bangkok and regional hubs (Bangkok Airways monopoly). The ferry from Surat Thani takes ~1.5 hrs and it's cheaper.
Getting around
- •Songthaews (fixed routes around the ring road)
- •Motorbike or scooter rental
- •Taxis (metered or negotiate upfront)
- •Grab available in main areas