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Grow Brunch & Brew
Restaurants & Food
Koh Samui

Grow Brunch & Brew

4.8(254 reviews)

Situated just before the entrance to Fishermen's Village in Bo Phut, this brunch cafe and specialty coffee spot has built a strong following among visitors to Koh Samui for its carefully prepared food, fresh ingredients, and attentive service. The menu centres on breakfast and brunch fare, with highlights including French toast, poached eggs, and breakfast sets, along with the option to customise dishes with extras like salmon, rye bread, or additional eggs. A food store component rounds out the offering, and visitor reviews note the combination of healthy options and generous portions at affordable prices. The atmosphere is relaxed and casual, with a welcoming feel that suits solo travellers, families, and groups alike. Staff receive consistent praise for friendliness, and the setting has been described as a comfortable place to ease into the day. The venue also incorporates a cannabis store on site, which is worth knowing for visitors who may be unfamiliar with this combination, increasingly common in certain areas of Koh Samui. Opening hours run from 9am on most days, with extended evening service until 9pm Tuesday through Saturday and Thursday through Friday. Sunday hours are slightly shorter, opening at 10am and closing at 6pm. For the most relaxed experience, arriving mid-morning before the peak brunch rush is advisable. Current menu updates and specials are shared via the venue's Instagram account, making it worth a quick check before visiting.

Experience hints

Hidden gem
Visitor favorite

Pair your visit. After Grow Brunch & Brew, round out your day in Koh Samui with contrasting stops nearby.

Visitor Reviews

Delicious. Affordable prices and great service. The kids had the French toast: absolutely delicious. I had poached eggs, very generous with three eggs, and they kindly swapped in rye bread when I asked. My husband ordered the schnitzel sandwich on brioche. And the coffee is really good, which is the most important way to start the day.

This brunch spot combined with a cannabis store does not cut corners on their dishes at all. The food is carefully prepared, with fresh ingredients and exquisite presentation. The owner or staff who served us were also very friendly. It's worth visiting again!

My friend dj tease had a morning set 11 a.m … what i can say … i felt like back in the 2000‘s where there was wonderful house music , the place is just before the entry of fishermen village 🙌

Tips for Visiting Restaurants & Food

Learn the Spice Scale

Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.

Follow the Crowds

The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.

Ice Is Safe

Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.

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Visitor Information

Best time to visit

January – August

Avoid: October – December (Gulf Coast monsoon)

Rainy season

October – December

Avg. temperature

24°C – 32°C(75°F – 90°F)

Crowds

High

Peak: July – August & December

Getting there

Koh Samui Airport (USM) has direct flights from Bangkok and regional hubs (Bangkok Airways monopoly). Ferry from Surat Thani takes ~1.5 hrs — a cheaper option.

Getting around

  • Songthaews (fixed routes around the ring road)
  • Motorbike or scooter rental
  • Taxis (metered or negotiate upfront)
  • Grab available in main areas