Maadae Slow Fish Kitchen
Book a table. That's the first thing to know about this Tha Phae Road seafood kitchen, because it fills up and walk-ins have been left waiting 20 minutes or more, with service stretched thin when it's busy.
The salads are where it shines. The pomelo dish gets talked about more than anything else, sweet and salty with a kick of kapi behind it, closer to an Isan yum than anything northern. Grilled fish and grilled squid come out fresh, and the dipping sauces do a lot of the work, though a couple of diners have found the fish itself merely fine rather than memorable. Order it by weight, squeeze over lime, eat it with rice. There's a homemade cola you won't find elsewhere, and a dessert made from real sago. Come with a group. The menu is built for sharing and eating alone narrows things down fast. Prices sit in the mid-range and one or two people have grumbled about portion size against the bill, particularly the fried rice.
Taste more of Chiang Mai
Street-food tours, market visits, and Thai cooking classes near Maadae Slow Fish Kitchen — a guided way to eat like a local.
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Experience hints
Pair your visit. After Maadae Slow Fish Kitchen, round out your day in Chiang Mai with contrasting stops nearby.
Reviews from Google
I came here alone, so I just ordered two dishes. Personally, I liked the food. I enjoy a variety of flavors, and everything had a nice mix of sweet, salty, and bold tastes. The pomelo dish reminded me of yum from Isan food, a bit sweet and salty with that kick of kapi flavor, which I really liked. I also ordered a 600g fish. Yes, you can squeeze some lime over it and dip it in seafood sauce, then eat it with rice. So good.The only downside is the price. It’s not exactly budget friendly, but I can understand. *** I recommend booking before you go to save time and avoid long queues. They do accept walk-ins, but you might have to wait a while.
I make a reservation for dinner time. The service are good. The grilled fish and squid taste fresh. The dipping sauce is nice. If you are around Ching Mai, is worth for a visit. The drink is nice too! I ordered cola - is their home drink. Could not find elsewhere
We didn't book in advance, so we waited for almost 20 minutes. It was understandable that they were too busy to serve everyone properly, but I still had to ask for a glass of water after we got a table. For the food we ordered, the fried rice was ok but served in a small portion so I don’t think it well priced. The grilled fish was just average, and broccoli was the only available vegetable. They could definitely do better. Perhaps I'll try other dishes next time when I pass by. Anyway, if you live nearby, you can give it a try, but it's definitely not worth a long drive. Actually The view in the alley is great with plants which is a surprise for me. Adding a touch of greenery and vitality to the surroundings.
A sample of visitor reviews from Google. Read all 1,441 reviews on Google.
Also Popular in Chiang Mai
Elephant Jungle Sanctuary Chiang Mai
No riding, no tricks: a day of feeding and mud with rescued elephants in the Mae Wang hills.
Doi Suthep Temple
Go at first light, before the tour vans arrive, and the golden chedi and the whole Chiang Mai valley are yours.
Tha Phae Gate
Free, open all hours, and best after dark when the brick gate is lit and the square fills up.
Chiang Mai Night Bazaar
Get there around 7pm, before the crowds land, and browse the whole stretch before you buy anything.
Maadae Slow Fish Kitchen: Frequently Asked Questions
Is Maadae Slow Fish Kitchen worth visiting?
Maadae Slow Fish Kitchen holds a 4.4★ rating from 1,441 Google reviews — a strong rating for restaurants & food in Chiang Mai.
What are the opening hours of Maadae Slow Fish Kitchen?
Maadae Slow Fish Kitchen is typically open 11:00-22:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
How expensive is Maadae Slow Fish Kitchen?
Maadae Slow Fish Kitchen is moderately priced (฿฿) relative to other restaurants & food in Chiang Mai.
When is the best time to visit Maadae Slow Fish Kitchen?
The best months to visit Chiang Mai are November – February, with the most reliable weather. Crowds peak in December – January & Songkran (April) — going early in the day usually means fewer people. Months to think twice about: March – May (smoke & heat).
Where is Maadae Slow Fish Kitchen located?
Maadae Slow Fish Kitchen is at 86 88 Tha Phae Road, Tambon Chang Moi, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50300, Thailand, in Chiang Mai. Getting around Chiang Mai: Red songthaews (shared pick-up trucks); Grab (available in city centre).
Location Info
86 88 Tha Phae Road, Tambon Chang Moi, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50300, Thailand092 669 0514www.facebook.com/maadae.slowfishVisitor Information
Best time to visit
November – February
Avoid: March – May (smoke & heat)
Rainy season
June – October
Avg. temperature
15°C – 36°C(59°F – 97°F)
Crowds
Peak: December – January & Songkran (April)
Getting there
Chiang Mai International Airport (CNX) has direct flights from Bangkok (1 hr), Singapore, and Kuala Lumpur. Overnight sleeper trains from Bangkok take ~12 hrs.
Getting around
- •Red songthaews (shared pick-up trucks)
- •Grab (available in city centre)
- •Motorbike rental (฿150–250/day)
- •Tuk-tuks (negotiate price first)
Where to stay near Maadae Slow Fish Kitchen
Find hotels in Chiang Mai on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places
Kiti Panit
Evening Northern Thai dining on Tha Phae Road, known for atmosphere, cocktails, and regional flavours.
Sawasdee you - Art and Street food
Artsy evening street food spot on Tha Phae Road serving fresh pad Thai, roti, and Thai classics from 6 PM daily.
Khao Soi Islam
The halal original in Chiang Mai's Muslim quarter — beef khao soi and biryani from the community that brought the dish to the city.
Street Food & Kalare Night Market
A lively open-air night market in Chiang Mai offering street food, live music, and local arts every evening.
Similar Restaurants & Food Across Thailand
Kodtalay The Riverfront Seafood Buffet
Open-air seafood buffet on the Chao Phraya from 599 baht, and the river seats are worth asking for.
Central Pattaya
A big air-conditioned mall on Beach Road where the food court does the heavy lifting.
The Village Farm To Café
Looks like nothing from the highway, then opens up into green fields, high ceilings and properly fresh food.
Kodtalay Seafood Buffet Sukhumvit
Live river prawns from the tank, grilled at your table, and no clock ticking on how long you stay.
Where to stay near Maadae Slow Fish Kitchen
Find hotels in Chiang Mai on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – February
Avoid: March – May (smoke & heat)
Rainy season
June – October
Avg. temperature
15°C – 36°C(59°F – 97°F)
Crowds
Peak: December – January & Songkran (April)
Getting there
Chiang Mai International Airport (CNX) has direct flights from Bangkok (1 hr), Singapore, and Kuala Lumpur. Overnight sleeper trains from Bangkok take ~12 hrs.
Getting around
- •Red songthaews (shared pick-up trucks)
- •Grab (available in city centre)
- •Motorbike rental (฿150–250/day)
- •Tuk-tuks (negotiate price first)