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Cooking With Ann ( Chiang Rai Cooking Class )

A hands-on Thai cooking class in Chiang Rai featuring market tours and personalized instruction with Ann.

5.0(246)
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Hours
Daily 08:00–20:00

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Details

Full opening hours
Monday08:00–20:00
Tuesday08:00–20:00
Wednesday08:00–20:00
Thursday08:00–20:00
Friday08:00–20:00
Saturday08:00–20:00
Sunday08:00–20:00

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Why go, and how to do it well

Run by the warm and knowledgeable Ann, this Chiang Rai cooking class offers a genuine immersion into northern Thai cuisine that goes well beyond the kitchen. Classes begin with a visit to a local market, where Ann guides participants through fresh ingredient selection, answers questions about unfamiliar produce, and even offers tastings along the way — durian and fresh coconut water among them. Back at Ann's home kitchen, every step of the cooking process is demonstrated clearly before participants try it themselves, resulting in a hands-on experience that feels personal rather than performative.

Ann tailors each class to the group, asking about favorite dishes beforehand so the session reflects what participants actually want to learn. She is notably accommodating with dietary requirements, including complex needs such as coeliac disease, making this a welcoming option for travelers who sometimes struggle to find flexible food experiences. The intimate, home-based setting keeps group sizes small and the atmosphere relaxed, with plenty of opportunity to ask questions and cook at a comfortable pace.

Written by Mac Kiley · Updated Aug 2026

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Around here, on foot

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Experience hints

Visitor favorite

Reviews from Google

Following a cooking class is a great way to discover local culture in so many ways. Ann first asked us about our favorite Thai dishes and based on our choice, we went to the local market to shop. This part of the experience alone was really interesting and brings you to places you would have never seen otherwise. Back in the kitchen, we had fun learning, tasting and chatting with Ann. She is very patient, available, nice and welcoming. We booked at 10 am which was great since we made 5 different dishes and got to eating by 13:30-14h. I’m sure it can be shorter as it is really based on what you ask for. Ann is very helpful and answers fast via WhatsApp. All food restrictions and allergies are well respected. If you are in Chiang Rai, love Thai food and want to experience a private, traditional food discovery, this is for you!

Had an amazing culinary experience with Ann today! Started with a very interesting market tour to purchase ingredients and answer all of our questions! Home to her kitchen with every step incredibly organised to cook four amazing dishes. Ann has great humour, fantastic knowledge and experience and obviously loves what she does. The flavours and the end result was sensational, highly recommend!!

Cooking with Ann was one of our favorite experiences of our trip to Thailand. Ann was very accommodating to my food needs (I have celiac disease). She also provided product and restaurant suggestions for the rest of our trip. Ann's teaching style is engaging and relaxing, and all of our dishes turned out amazing! Thank you, Ann!

A sample of visitor reviews from Google. Read all 246 reviews on Google.

73 Moo 20 ถนน Sahamit, Tambon Rop Wiang, Amphoe Mueang Chiang Rai, Chang Wat Chiang Rai 57000, Thailand

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Tips for Visiting Activities & Tours

Do Outdoor Activities in the Morning

Heat and humidity peak from noon to 3 PM. Schedule jungle treks, cycling tours, and outdoor cooking classes for early morning. Water activities are more flexible since you're in and out of the sea.

Cooking With Ann ( Chiang Rai Cooking Class ): Frequently Asked Questions

Is Cooking With Ann ( Chiang Rai Cooking Class ) worth visiting?

Cooking With Ann ( Chiang Rai Cooking Class ) holds a 5.0★ rating from 246 Google reviews, placing it among the highest-rated activities & tours in Chiang Rai.

What are the opening hours of Cooking With Ann ( Chiang Rai Cooking Class )?

Cooking With Ann ( Chiang Rai Cooking Class ) is typically open 08:00–20:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.

When is the best time to visit Cooking With Ann ( Chiang Rai Cooking Class )?

The best months to visit Chiang Rai are November – February, with the most reliable weather. Crowds peak in December – February — going early in the day usually means fewer people. Months to think twice about: Mid-February – April (smoke & heat).

Where is Cooking With Ann ( Chiang Rai Cooking Class ) located?

Cooking With Ann ( Chiang Rai Cooking Class ) is at 73 Moo 20 ถนน Sahamit, Tambon Rop Wiang, Amphoe Mueang Chiang Rai, Chang Wat Chiang Rai 57000, Thailand, in Chiang Rai. Getting around Chiang Rai: Grab (available in city center); Songthaews.

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