Give Green Farm House
Farm-to-table dining beside Baan Dam Museum, serving fresh organic meals at budget-friendly prices.
Plan your visit
- Hours
- Daily 09:00–19:00
- Price
- $$$$
- Budget
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Details
- Phone
- +66 81 090 1805
Full opening hours
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Taste more of Chiang Rai
Street-food tours, market visits and Thai cooking classes near Give Green Farm House.
Why go, and how to do it well
Tucked behind the famous Baan Dam Museum (Black House) in Chiang Rai, this casual farm-house restaurant draws a loyal following with its commitment to fresh, organically grown ingredients prepared simply and affordably. The farm setting gives the dining experience an unhurried, countryside feel that contrasts pleasantly with the more tourist-heavy spots in the city center, making it a rewarding detour for travelers already visiting the area's cultural landmarks.
Visitors can expect a relaxed, open-air atmosphere and a menu built around seasonal produce sourced directly on-site. The emphasis is on wholesome, unfussy cooking that reflects the farm-to-table ethos without inflating prices — a combination that has earned it a consistently strong reputation among both locals and travelers. The setting itself adds to the appeal, with greenery and a genuine sense of connection to the surrounding land.
Written by Mac Kiley · Updated Aug 2026
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Taste more of Chiang Rai
Street-food tours, market visits and Thai cooking classes near Give Green Farm House.
Experience hints
Pair your visit. After Give Green Farm House, round out your day in Chiang Rai with contrasting stops nearby.
300 Moo 13, Baan Puka, (Behind Baan dam museum gallery Tambon Nang Lae, Amphoe Mueang Chiang Rai, Chang Wat Chiang Rai 57100, Thailand
Open in Google MapsMore restaurants & food nearby
All within 4.7 km of Give Green Farm House.
The Foodie Project @ Mae Fah Luang Chiang Rai International Airport
Tips for Visiting Restaurants & Food
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Use Grab for Delivery
The Grab app works for food delivery across Thailand, letting you order from street stalls and restaurants alike. It's invaluable on rainy days or when you want to eat in your hotel.
Give Green Farm House: Frequently Asked Questions
Is Give Green Farm House worth visiting?
Give Green Farm House holds a 4.8★ rating from 774 Google reviews, placing it among the highest-rated restaurants & food in Chiang Rai.
What are the opening hours of Give Green Farm House?
Give Green Farm House is typically open 09:00–19:00 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
How expensive is Give Green Farm House?
Give Green Farm House is budget-friendly (฿) relative to other restaurants & food in Chiang Rai.
When is the best time to visit Give Green Farm House?
The best months to visit Chiang Rai are November – February, with the most reliable weather. Crowds peak in December – February — going early in the day usually means fewer people. Months to think twice about: Mid-February – April (smoke & heat).
Where is Give Green Farm House located?
Give Green Farm House is at 300 Moo 13, Baan Puka, (Behind Baan dam museum gallery Tambon Nang Lae, Amphoe Mueang Chiang Rai, Chang Wat Chiang Rai 57100, Thailand, in Chiang Rai. Getting around Chiang Rai: Grab (available in city center); Songthaews.
Also popular in Chiang Rai
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Karen Long Neck Village Nang Lae
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