THE ONE International Food Park
Tucked away in Bo Put on Koh Samui's north shore, this international food park brings together a diverse range of cuisines under one roof, from Thai street food staples like pad Thai to more unexpected offerings such as Ukrainian dishes and fresh-pressed juices. The relaxed, open-air market format means visitors can graze across multiple food stalls in a single visit, making it a solid option for groups or families with varied tastes. The atmosphere leans casual and welcoming, with thoughtful touches that set it apart from a typical food court. Some dining tables are built into metal frames fitted with swings, so guests eat while gently swinging — a quirky detail families tend to enjoy. A dedicated children's play area, live music, and clean toilet facilities add to the family-friendly appeal. Standout dishes mentioned by visitors include chicken dumplings and freshly made pad Thai. Worth knowing: the venue operates in the style of a night market, so it is best suited to an evening visit. As a relatively under-the-radar spot, it tends to be quieter than the island's busier tourist hubs, which means vendors appreciate the custom. Arriving with cash on hand is advisable, as smaller market stalls across Thailand typically do not accept card payments.
Experience hints
Pair your visit. After THE ONE International Food Park, round out your day in Koh Samui with contrasting stops nearby.
Visitor Reviews
This is a really well done night market. Kid friendly and a good selection of restaurants. Needs.more support to assist the vendors who need more customers
It’s amazing place with different kitchens ☺️ I like fresh juices, pad Thai and Ukrainian food there👍🏼🤗👏🏼
Lovely market in Koh Samui, children's play area, live music, good food
Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
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Visitor Information
Best time to visit
January – August
Avoid: October – December (Gulf Coast monsoon)
Rainy season
October – December
Avg. temperature
24°C – 32°C(75°F – 90°F)
Crowds
Peak: July – August & December
Getting there
Koh Samui Airport (USM) has direct flights from Bangkok and regional hubs (Bangkok Airways monopoly). Ferry from Surat Thani takes ~1.5 hrs — a cheaper option.
Getting around
- •Songthaews (fixed routes around the ring road)
- •Motorbike or scooter rental
- •Taxis (metered or negotiate upfront)
- •Grab available in main areas