Saawaan
Saawaan is a fine dining restaurant in Bangkok's Sathon district that elevates traditional Thai cuisine through contemporary technique and carefully sourced ingredients. The kitchen presents a single tasting menu that guides diners through the regional flavours, spices, and cooking methods of Thailand, reinterpreted with a level of precision and creativity more commonly associated with high-end international dining. Visitors consistently highlight the element of surprise built into the meal, with additional courses and thoughtful interludes extending the experience beyond the core menu.
The atmosphere is intimate and polished, suited to special occasions or any evening when a more considered dining experience is the priority. Staff are noted for their warmth and knowledge, taking time to explain each dish and its context within Thai culinary tradition. Locally brewed beverages are available to complement the menu, adding a sense of place to the overall experience.
Saawaan operates exclusively for dinner, opening at 5:30 PM every day of the week and closing at 11:30 PM. Because the restaurant offers a single set menu format, guests should visit the website at saawaan.com ahead of time to review current menu details and, importantly, to secure a reservation. The restaurant's location on Soi Suanplu in Sathon is accessible by BTS Skytrain or taxi from most central Bangkok neighbourhoods, making logistics straightforward for visitors staying across the city.
Taste more of Bangkok
Street-food tours, market visits, and Thai cooking classes near Saawaan — a guided way to eat like a local.
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Experience hints
Pair your visit. After Saawaan, round out your day in Bangkok with contrasting stops nearby.
Reviews from Google
This was amazing! Such creativity in this place, which combines Michelin style cooking with traditional Thai food, creating innovative new dishes. The many surprises in between the courses highlighted the versatility of this cuisine and often contained a show element - expect a few ‘ohs and ahs’. Next to this, the wines available were of a level we had not yet seen in Thailand - just like the desserts and pastry course. The explanation and background given per course was very clear and elevated our dining experience. A point of improvement might be to elaborate a bit more on the printed ingredients per course, which were sometimes a bit too concise and therefore not understandable. Friendly service, especially by the maitre and MM. Many thanks for a great evening, we will definitely be recommending this place.
Overall we love this place. The food was wonderful , staff were friendly and knowledgeable and good service with the reasonable price . We came from Australia. Looking for good food is always our main tasks during our trip . We came for dinner for our anniversary. It’s our first time and would love to come back again when we visit Thailand next time. Highly recommended! Well done Chefs and staff , thanks
One of the best meals of my life—from start to finish it was perfect. The charcoal and curry were the highlights, along with a surprise final dessert tray. There were 8 courses on the menu, but 13 total because they add in surprises. If I come back to Bangkok I will 10000% come here again
A sample of visitor reviews from Google. Read all 666 reviews on Google.
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Saawaan: Frequently Asked Questions
Is Saawaan worth visiting?
Saawaan holds a 4.7★ rating from 666 Google reviews, placing it among the highest-rated restaurants & food in Bangkok.
What are the opening hours of Saawaan?
Saawaan is typically open 17:30-23:30 — see the full day-by-day schedule in the location info on this page. Hours can change on Thai public holidays, so check ahead for holiday visits.
When is the best time to visit Saawaan?
The best months to visit Bangkok are November – February, with the most reliable weather. Crowds peak in December & January — going early in the day usually means fewer people. Months to think twice about: April – May (peak heat).
Where is Saawaan located?
Saawaan is at 39, 19 Soi Suanplu, Khwaeng Thung Maha Mek, Khet Sathon, Krung Thep Maha Nakhon 10120, Thailand, in Bangkok. Getting around Bangkok: BTS Skytrain (most central areas); MRT Metro (underground).
Location Info
39, 19 Soi Suanplu, Khwaeng Thung Maha Mek, Khet Sathon, Krung Thep Maha Nakhon 10120, Thailand+66 2 679 3775www.saawaan.com/Visitor Information
Best time to visit
November – February
Avoid: April – May (peak heat)
Rainy season
May – October
Avg. temperature
25°C – 34°C(77°F – 93°F)
Crowds
Peak: December & January
Getting there
Suvarnabhumi (BKK) and Don Mueang (DMK) airports serve Bangkok with direct flights from most major cities.
Getting around
- •BTS Skytrain (most central areas)
- •MRT Metro (underground)
- •Airport Rail Link (ARL)
- •Chao Phraya Express Boat
- •Grab (ride-hailing app)
- •Metered taxis — always use the meter
Where to stay near Saawaan
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Tips for Visiting Restaurants & Food
Learn the Spice Scale
Say 'mai pet' for no spice, 'pet nit noi' for a little spice, or 'pet mak' if you want it Thai-hot. Most cooks will default to a toned-down version for foreigners unless you specify otherwise.
Follow the Crowds
The busiest street stalls are almost always the best — high turnover means fresh ingredients and a recipe that locals vouch for. An empty restaurant at dinner time is a red flag.
Ice Is Safe
Factory-made tube or cylinder ice (used in virtually all restaurants and stalls) is made from purified water and is safe to consume. You don't need to skip the iced Thai tea.
Nearby Places
Vertigo & Moon Bar Rooftop
Sixty-one floors up, open to the sky, and worth timing for sunset rather than late night.
Somtum Der
Sala Daeng's Michelin-listed Isan kitchen — som tam pounded to order, proper larb and famous fried chicken, in a bright modern shophouse.
Lumphini Park Food Court
A casual open-air food court beside Lumphini Park, popular with morning joggers for fresh juices and cheap Thai eats.
Lek Seafood
A neighbourhood seafood restaurant near Si Lom, open for dinner nightly with fresh Thai and Chinese-style dishes.
Similar Restaurants & Food Across Thailand
Central Pattaya
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The Village Farm To Café
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Moom Aroi Na Kluea
Big waterfront seafood hall where the prawns justify the premium, if you time it for sunset.
Pupen Seafood
Big open-air seafood barn across from Jomtien Beach, and the blue crab in yellow curry is the reason to come.
Where to stay near Saawaan
Find hotels in Bangkok on the booking sites travellers trust most.
- Compare prices across sites
- Filter for free cancellation
- Secure checkout on the partner site
Compare rates on Booking.com
Largest selection
Compare rates on Expedia
Bundle & save
Compare rates on Hotels.com
Member prices
We may earn a commission from bookings made through these links — at no extra cost to you. Learn more.
Location Info
Visitor Information
Best time to visit
November – February
Avoid: April – May (peak heat)
Rainy season
May – October
Avg. temperature
25°C – 34°C(77°F – 93°F)
Crowds
Peak: December & January
Getting there
Suvarnabhumi (BKK) and Don Mueang (DMK) airports serve Bangkok with direct flights from most major cities.
Getting around
- •BTS Skytrain (most central areas)
- •MRT Metro (underground)
- •Airport Rail Link (ARL)
- •Chao Phraya Express Boat
- •Grab (ride-hailing app)
- •Metered taxis — always use the meter